Toffee Caramel Squares Recipe
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Toffee Caramel Squares

By: Karen Bourne  
"Layers of caramel and chocolate cover a cookie crust, creating these rich treats. I made several pans for our son's wedding and received many requests for the recipe. The scrumptious bars are also perfect for cookie exchanges."

Rating: This weblink has been rated 33 times with an average star rating of 4.4 Read Reviews (29)

Rate/Review | 1,177 people have saved this

Prep Time:
20 Min
Cook Time:
20 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 36 servings
 

Ingredients

  • 1 1/4 cups all-purpose flour
  • 1/4 cup sugar
  • 10 tablespoons cold butter or margarine
  • FILLING:
  • 1/2 cup butter or margarine
  • 1/2 cup packed brown sugar
  • 1/2 cup sweetened condensed milk
  • 2 tablespoons light corn syrup
  • GLAZE:
  • 2 cups semisweet chocolate chips
  • 1 tablespoon shortening

Directions

  1. In a bowl, combine flour and sugar. Cut in butter until crumbly. Press into a greased 9-in. square baking pan. Bake at 350 degrees F for 18-20 minutes or until golden brown. Meanwhile, combine the filling ingredients in a saucepan. Bring to a boil over medium heat; boil and stir for 5 minutes. Pour over warm crust.
  2. In a microwave, melt chocolate chips and shortening. Spread over filling. Cool on a wire rack. Cut into squares.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2008 by CHARI 
4 stars because, although they're tasty, I found the instructions lacking/misleading. You... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 29, 2008 by sarajo614 
I made these for a family reunion and the were devoured!!! I will have to say however, the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 21, 2007 by oneblessedgirl 
The whole family loves this. We shortened the last step by just dropping milk chocolate chips... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2008 by MySweetCreations Supporting Member (Click to learn more about Supporting Membership)
Perfect recipe! I always use milk chocolate melted in the microwave for the top, no shortening... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2008 by Cher 
Holy Cow are these good!!!! I made them for a bake sale but after sampling one I'm making... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2007 by Barb A. 
These are awesome. A few years ago, a friend and I along with her Mom were in a bakery in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2009 by Cheryl 
A very tasty bar cookie. I made this recipe two times this past week, once as per the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2008 by karataronno 
The hubby and I really liked these. They are very sweet but great. The only reason I didn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 9, 2008 by AHI 
Great...you have to be very careful to cook the carmel a full 5 or 6 minutes, if you don't the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2007 by Aleisia 
Maybe I used to small of a dish, It didn't set up and there was way to much chocolate. But the... MORE

 
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