Add a photo

Toffee Cake

By: Nina  
"This is a great last minute recipe. It takes minutes to make and is light and delicious. If in a rush you can serve it right away but it's best if refrigerated for 24 hours to allow the flavors to blend."

Rating: This weblink has been rated 6 times with an average star rating of 4.3 Read Reviews (4)

Rate/Review | 260 people have saved this

 

Servings  (Help)

Calculate

 

Original Recipe Yield 1 -10 inch angel food cake
 

Ingredients

  • 1 (10 inch) angel food cake
  • 1 (12 ounce) container frozen whipped topping, thawed
  • 6 (1.4 ounce) bars chocolate covered English toffee

Directions

  1. Split angel food cake in half horizontally.
  2. Stir together the whipped topping and the crushed toffee bars. Use to fill and frost cake. Cover and refrigerate cake.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 270 | Total Fat: 14g | Cholesterol: 10mg

ADVERTISEMENT

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2003 by CAROLACW 
I add Hershey's Chocolate Syrup to the whipped cream & toffee mix. Yum! =) MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 16, 2003 by GAGLIARDI 
I hollowed out my angel food cake and added SKOR toffee bits and mini chocolate chips to the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2008 by CHAOS37 
I have been making a similar recipe for years called Angel Food Delight. I only make it about... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2005 by HEROMAINE 
i give it a 2.5 but my friends gave it a 4.5 so i'm averaging with the 3! it was a little bit... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?