Toffee Bars by Spice Islands® Recipe - Allrecipes.com
Toffee Bars by Spice Islands(R) Recipe
  • READY IN 45 mins

Toffee Bars by Spice Islands®

Recipe by  

"These rich, chocolate-y toffee bars make a delicious addition to your holiday cookie tray."

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Ingredients Edit and Save

Original recipe makes 48 bars Change Servings

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Combine flour, sugars, cinnamon, nutmeg, and ginger in large bowl. Using electric mixer, add butter, egg and vanilla. Beat at low speed until dough holds together.
  3. Press into a well greased 15x10 jelly roll pan.
  4. Bake for 25 minutes, or until lightly browned.
  5. Immediately sprinkle with chocolate chips; let stand 5 minutes. Spread chocolate evenly over top; sprinkle with pecans. Cut into bars while still warm.
Kitchen-Friendly View
  • PREP 20 mins
  • COOK 25 mins
  • READY IN 45 mins
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Reviews More Reviews

Dec 17, 2012

These are good, but not quite what I was expecting. They really do taste like holiday cookies. I think I prefer shortbread without the spices, but this recipe still has merit!

 

2 Ratings

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Nutrition

  • Calories
  • 108 kcal
  • 5%
  • Carbohydrates
  • 11.1 g
  • 4%
  • Cholesterol
  • 15 mg
  • 5%
  • Fat
  • 7 g
  • 11%
  • Fiber
  • 0.7 g
  • 3%
  • Protein
  • 1.2 g
  • 2%
  • Sodium
  • 29 mg
  • 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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