Toffee Bars by EAGLE BRAND(R) Recipe
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Toffee Bars by EAGLE BRAND®

By: EAGLE BRAND®  
"These bars are delicious. A crunchy oat and brown sugar crust is covered with a sweet caramel layer and topped off with chocolate. What more do you need?"

Rating: This weblink has been rated 18 times with an average star rating of 4.6 Read Reviews (17)

Rate/Review | 637 people have saved this

 

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Original Recipe Yield 3 dozen bars
 

Ingredients

  • 1/2 cup margarine or butter, melted and divided
  • 1 cup quick-cooking oats
  • 1/2 cup firmly packed brown sugar
  • 1/2 cup Pillsbury BEST® All Purpose Flour
  • 1/2 cup finely chopped walnuts
  • 1/4 teaspoon baking soda
  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 2 teaspoons vanilla extract
  • 2 cups semi-sweet chocolate chips
  • Additional chopped walnuts (optional)

Directions

  1. Preheat oven to 350 degrees F. Grease 13x9-inch baking pan. In large mixing bowl, combine 6 tablespoons margarine, oats, brown sugar, flour, walnuts and baking soda. Press firmly on bottom of pan. Bake 10 to 15 minutes or until lightly browned.
  2. Meanwhile, in medium saucepan, over medium heat, combine remaining 2 tablespoons margarine and sweetened condensed milk. Cook and stir until mixture thickens slightly, about 15 minutes. Remove from heat; stir in vanilla. Pour evenly over baked crust. Return to oven; bake 10 to 15 minutes longer or until golden brown.
  3. Remove from oven; immediately sprinkle with chocolate chips. Let stand 1 minute; spread chocolate chips while still warm. Garnish with additional walnuts (optional); press down firmly. Cool thoroughly. Cut into bars. Store tightly covered at room temperature.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 157 | Total Fat: 7.8g | Cholesterol: 4mg

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 14, 2005 by GLITZYSTAR 
This was phenominal! I had people in pain, it was so good that it hurt! For the crust I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2007 by VHAFT99 
So easy to make, so delicious, and looks great on a cookie tray! I followed the recipe... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2006 by What a Dish! 
These were very good, but I would use milk choco chips next time. It was just too much with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2006 by MARIE 
These taste delicious, but were a little thinner/flatter than I expected. I think next time I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 14, 2005 by LPMUSTANG 
The end result was delicious but I encountered some problems while making these bars. First... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2005 by JOSIE 
Very, very good and rich! I let the crust cook a little too long and the edges were hard. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2007 by NOTTHEMAMA1 
These were so good I think I ate them all that is why I gained 5 pounds, MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2006 by GEORGINA3 
These are THE BOMB! Yummy! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2005 by patty crocker 
It doesn't get much better than these! They are absolutely fantastic, fast, and easy to make.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2009 by JavaQueen2000 
I HAVE USED THIS RECIPE FOR OVER 15 YEARS. IT IS THE BEST. I have varied it by using white... MORE

 
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