Todd's Warm Shrimp Dip Recipe - Allrecipes.com
  • READY IN 10 mins

Todd's Warm Shrimp Dip

Recipe by  

"Warm shrimp dip. To be served with potato chips or crackers. Serve soon after making because it cools quickly!!"

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Original recipe makes 5 servings Change Servings
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Directions

  1. In a large skillet, combine cream cheese, and cream cheese with chives. When the cheese has melted, mix in shrimp soup, Worcestershire sauce, and shrimp. Stir until the mixture is heated through.
Kitchen-Friendly View
  • PREP 2 mins
  • COOK 8 mins
  • READY IN 10 mins
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Reviews More Reviews

Most Helpful Positive Review
Dec 22, 2004

Campbells' makes a cream of shrimp soup and that's the brand I use...they usually stock it around the holidays, and I suspect this recipe is one of the reason's why ;-)

 
Most Helpful Critical Review
Dec 20, 2007

I thought it had very little taste. I will not make this again.

 

7 Ratings

Oct 13, 2007

This is one of the best dips we've made - very easy to put together and great tasting! We used extra shrimp and less cream cheese.

 
May 18, 2007

This was very good - I tasted it warm and liked it but made it early so I served it cold and it was just as good. I used herbed pita chips to dip it with and the spices on them took it up a notch too.

 
Jan 23, 2004

This sounds like an interesting recipe, but where can I find cream of shrimp soup? If anyone knows any brand names. Cant wait to try!!!

 
Mar 11, 2003

USED IT FOR CHRISTMAS. KIDS LIKED IT, BUT THEN MAYBE I HAVE SOME WEIRD KIDS... ANYHOW, GOT LOTS OF COMPLIMENTS

 
Dec 27, 2013

I add green onions for a little more color and flavor.

 

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Nutrition

  • Calories
  • 376 kcal
  • 19%
  • Carbohydrates
  • 7.7 g
  • 2%
  • Cholesterol
  • 141 mg
  • 47%
  • Fat
  • 32.9 g
  • 51%
  • Fiber
  • 0.1 g
  • < 1%
  • Protein
  • 13.8 g
  • 28%
  • Sodium
  • 897 mg
  • 36%

* Percent Daily Values are based on a 2,000 calorie diet.

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