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Toaster Oven Pizza
SUBMITTED BY:
SYNEVA B
"My roommate in college had a toaster oven and I used it quite a bit. These bagel pizzas are foolproof and taste great."
RECIPE RATING:
Read Reviews
(9)
Review/Rate This Recipe
PREP TIME
5 Min
COOK TIME
10 Min
READY IN
15 Min
SERVINGS
(
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)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 bagel, sliced in half
1/2 cup tomato sauce
1/4 cup shredded mozzarella cheese
1 small onion, sliced into rings
1 green bell pepper, chopped
1 (8 ounce) package sliced pepperoni sausage
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DIRECTIONS
Spread bottom bagel half with tomato sauce; add cheese, onion, bell pepper and pepperoni. Place other half of bagel on top.
Preheat toaster oven to 425 degrees F (220 degrees C).
Place bagel in preheated toaster oven and toast about 10 minutes, or until bagel is golden brown.
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REVIEWS
Reviewed on Aug. 14, 2003 by
Navy_Mommy
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Navy_Mommy
Aug. 14, 2003
These are great. I adjust to the taste of each diner, but they are much loved at our house and have been since I was a child. I have made with bagels, but actually prefer English muffins.
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12 users found this review helpful
These are great. I adjust to the taste of each diner, but they are much loved at our house...
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Reviewed on Nov. 25, 2004 by
JOSIE
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JOSIE
Nov. 25, 2004
I made this using pocket-less pita bread and spaghetti sauce. My little guy was so-so, but I thought it was quick and a great alternative to the real thing. You could certainly get creative with this one. Thankx Syneva.
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3 users found this review helpful
I made this using pocket-less pita bread and spaghetti sauce. My little guy was so-so, but I...
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Reviewed on Nov. 18, 2004 by
LINDA MCLEAN
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LINDA MCLEAN
Nov. 18, 2004
There is nothing not to like about these little goodies! You can fix them however you prefer and they're always a hit with kids and adults. A great after school snack and can also be presented using mini bagels as an informal appetizer. Thanks!
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3 users found this review helpful
There is nothing not to like about these little goodies! You can fix them however you prefer...
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Reviewed on Jun. 30, 2005 by SEE NU
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SEE NU
Jun. 30, 2005
Very nice.
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1 user found this review helpful
Very nice.
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Reviewed on Mar. 5, 2005 by
FADEDDREAMS
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FADEDDREAMS
Mar. 5, 2005
I've been making these for ages and they're always a hit! Simple but yummy and 100 times quicker than the real thing. I sometimes use Bruschetta sauce instead of tomato sauce, it makes it a little more herby and grown up.
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1 user found this review helpful
I've been making these for ages and they're always a hit! Simple but yummy and 100 times...
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Reviewed on Oct. 27, 2003 by
MAMSTEROONIE
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MAMSTEROONIE
Oct. 27, 2003
This was pretty good for minimal effort. I just put some spaghetti sauce on it, then some tomaotes and onions on it b/c that was all I had. Also sprinkled some garlic powder on it and some ground black pepper. Popped it into the toaster oven, and there was my dinner. Good for a night when you are too tired to even think about cooking.
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1 user found this review helpful
This was pretty good for minimal effort. I just put some spaghetti sauce on it, then some...
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Reviewed on Apr. 12, 2008 by
Su
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Su
Apr. 12, 2008
My husband loves bagels and I love a quick snack, so this works great for us. However, I usually use refrigerated biscuit dough for a more pizza-like (flat) pizza snack.
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0 users found this review helpful
My husband loves bagels and I love a quick snack, so this works great for us. However, I...
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Reviewed on Jan. 19, 2008 by
MATTSBELLY
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MATTSBELLY
Jan. 19, 2008
Really enjoyed the bagel as a crust (we used onion bagels). I've made english muffin pizza before and they always get a little soggy even toasting them before adding sauce. We did toast the bagels a little first then added sauce. Not soggy at all and very tasty! We omitted the pepperoni. Will make again! Quick easy and no clean up!
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0 users found this review helpful
Really enjoyed the bagel as a crust (we used onion bagels). I've made english muffin pizza...
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Reviewed on Apr. 24, 2007 by aisha
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aisha
Apr. 24, 2007
these are simply delicious. Usually i just use regular wheat bread instead of bagels or english muffins. Still its great!
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0 users found this review helpful
these are simply delicious. Usually i just use regular wheat bread instead of bagels or...
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