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Toasted Almond Party Spread

SUBMITTED BY: Kim Sobota 

"This rich spread goes a long way at holiday parties. Almonds and Swiss cheese are a classic combination that never goes out of style. --Kim Sobota, Plymouth, Minnesota"
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RECIPE RATING:
This recipe has been rated 9 times with an average star rating of 5.0
Read Reviews (9)
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1 (8 ounce) package cream cheese, softened
  • 1 1/2 cups shredded Swiss cheese
  • 1/2 cup sliced almonds, toasted, divided
  • 1/3 cup mayonnaise
  • 2 tablespoons sliced green onions
  • 1/8 teaspoon pepper
  • 1/8 teaspoon ground nutmeg
  • Assorted crackers

What to Drink?
Wine Pinot Gris

DIRECTIONS

  1. In a small mixing bowl, beat the cream cheese until smooth. Stir in the Swiss cheese, 1/3 cup almonds, mayonnaise, onions, pepper and nutmeg. Spoon onto a lightly greased pie plate. Bake at 350 degrees F for 14-15 minutes or until heated through. Sprinkle with remaining almonds. Serve warm with crackers.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Dec. 20, 2006 by KARYNKAY 
I have made this in the past and it is delicious. Reminds you of quiche lorraine but with a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Dec. 20, 2006 by GINAH1 
I have been making this for years and it's always a hit. I find it works well with Triscuits... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Jan. 29, 2008 by lsm1966 
Absolutely awesome! I had to print several copies of the recipe to share with guests before... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Feb. 18, 2009 by ADZELL 
Have made this a few times & LOVE it just as the recipe is written. Awesome! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Nov. 25, 2008 by SANDY 
I should have wrote a review on this along time ago, I have made this many times and it has a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Jun. 29, 2009 by JUDYKENN 
This is the best dip you could ever make! I fixed it for our neighbors and we gobbled it up... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on May 4, 2009 by JEN78RN 
I made this for a Christmas appetizer and am just now getting around to rating. It was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Apr. 14, 2009 by Linda 
This is wonderful. I cooked it about 20 minutes. Added some red pepper flakes for extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed on Dec. 30, 2008 by jwo34 
I have made this several times and it's a crowd pleaser! MORE


 
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