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Photo of: Dill, Feta and Garlic Cream Cheese Spread

Dill, Feta and Garlic Cream Cheese Spread

Submitted by: Bronte Getter
The bold flavors of dill, garlic, and feta make a perfect combination for dipping! 

Photo of: Garlic Feta Dip

Garlic Feta Dip

Submitted by: KATEZ21
For serious garlic lovers! Start with 2 cloves garlic in this creamy, tangy dip and add more if you can handle it. Totally addictive. Serve with toasted Greek pita and raw vegetables. 

Garlic Spread

Submitted by: Natalia
Butter combined with cream cheese and flavored with fresh parsley, onion and garlic.  

Photo of: Garlic Cheese Ball

Garlic Cheese Ball

Submitted by: Melody
A great cheese ball for garlic lovers. Spicy enough to give a little zing and creamy enough to satisfy anyone. Serve with all kinds of crackers or bread. 

Photo of: Spinach Artichoke Feta Ball

Spinach Artichoke Feta Ball

Submitted by: LEOGIRL74
If you like hot spinach artichoke dip, this is for you. It's yummy and quick. Serve with crackers or garlic toast. 

Mock Pate de Foie Gras

Submitted by: Robin
Spread this rich liver sausage appetizer on crackers. The eye pleasing presentation is certain to impress. 

Photo of: Feta Cheese Ball

Feta Cheese Ball

Submitted by: Kelly O'Rourke
Home Town: New Orleans, Louisiana, USA
Living In: Hahnville, Louisiana, USA
For all you garlic lover's; this easy cheese ball is made with cream cheese, feta, and plenty of garlic. I get a lot of requests for this recipe. Serve with garlic bagel chips. 

Not Yet Reviewed!
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Special Occasion Smoked Bluefish Pate

Submitted by: Holly
This easy recipe is a classic holiday standby. Smoked bluefish is blended into a creamy, zesty spread. Smoked salmon or tuna may be substituted for bluefish. Serve with crackers. 

Not Yet Reviewed!
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Oregano-Flavored Feta

Submitted by: USA WEEKEND columnist Pam Anderson
Provided by: USA Weekend
A creamy cheese spread filled with the flavor of oregano. 

Photo of: Warm Blue Cheese Dip with Garlic and Bacon

Warm Blue Cheese Dip with Garlic and Bacon

Submitted by: Carol Palaika
Even people that don't like blue cheese love this wonderful hot dip. It can be served with vegetables, but I find that people like it best with French bread. 
 
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