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Tiramisu Toffee Dessert

SUBMITTED BY: Jackie Smith PHOTO BY: sweetslady

"This is a nice version of the popular Italian pick-me-up dessert. The toffee candy in this recipe adds a delightful crunchiness to the smooth creamy whipped cream quality of an already perfect dessert."
PREP TIME  20 Min
READY IN  1 Hr 20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (10.75 ounce) package frozen prepared pound cake, thawed and cut into 9 slices
  • 3/4 cup strong brewed coffee
  • 1 cup white sugar
  • 1/2 cup chocolate syrup
  • 1 (8 ounce) package cream cheese
  • 2 cups heavy whipping cream
  • 2 (1.4 ounce) bars chocolate covered English toffee, chopped

DIRECTIONS

  1. Arrange cake slices on bottom of a rectangular 11x7 inch baking dish, cutting cake slices if necessary to fit the bottom of the dish. Drizzle coffee over cake.
  2. Beat sugar, chocolate syrup, and cream cheese in a large bowl with an electric mixer on medium speed until smooth. Add whipping cream; beat on medium speed until light and fluffy. Spread over cake. Sprinkle with chocolate-covered toffee candy.
  3. Spread frosting over cake. Sprinkle with toffee candy. Cover and refrigerate for at least 1 hour, but no longer than 24 hours to set dessert and blend flavors.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 7, 2004 by MOMMYREES
This recipe was terrific! I substituted Bailey's Irish Cream for the chocolate syrup and it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2007 by jabsbride
very good!! made it for a party and everyone loved it! i did follow advice given and whipped... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2005 by Olivia Jones
This is one of the easiest/tastiest tiramisus. I made this last Thanksgiving and the WHOLE... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2004 by ROBIN1205
This was a very good alternative to the original tiramisu. I did mix the cream cheese,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2003 by ZARLEYDOG
This dessert was a hit for me on three different occasions. It's easy to make and easy to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2007 by Deb D.
This was wonderful. I also make it in a trifel bowl layering it. I also shaved bittersweet... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2005 by DELTAQUEEN50
This is a very yummy dessert that everyone I served it to loved. I too was a little confused... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2004 by DANSDAUGHTER
A definite keeper. Used Smuckers Caramel Syrup instead of the candy. (and 2 tbsps of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 3, 2004 by Mugster
We used a 13x9 pan and ended up having to use almost two packages of pound cake.After reading... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2008 by Edwin H. Kluge Jr.
A very fast delicious tiramisu dessert. MORE


 
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