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Tiramisu

By: Jackie  
"A rich but yummy dessert."

Rating: This weblink has been rated 12 times with an average star rating of 3.7 Read Reviews (10)

Rate/Review | 569 people have saved this

 

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Original Recipe Yield 4 to 6 servings
 

Ingredients

  • 36 ladyfingers
  • 9 ounces mascarpone cheese
  • 2 egg yolks
  • 2 egg whites
  • 4 tablespoons white sugar
  • 3 tablespoons rum
  • 4 tablespoons milk
  • 1 cup strong brewed coffee
  • 1/8 teaspoon unsweetened cocoa powder

Directions

  1. Mix together the milk, coffee, rum and sugar. Soak lady fingers in the coffee mixture. Layer 1/2 of the soaked ladyfingers in the bottom of a 9x13 inch pan.
  2. Beat together egg yolks and 2 tablespoons sugar. Add the mascarpone cheese and 1 tablespoon of rum; mix well.
  3. Whip egg whites until stiff peaks form; fold into mascarpone cheese mixture. Spread 1/2 of mixture over soaked lady fingers. Cover with second half of soaked lady fingers and cover evenly with remaining mascarpone cheese mixture. Sprinkle with cocoa powder. Refrigerate at least 3 hours.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 597 | Total Fat: 32.6g | Cholesterol: 321mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2003 by TRACEYANN 
I served this at an Italian themed dinner party. It was the easiest item on the menu to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by MEAUXJEAUX 
wow. delicious and easy. i couldn't find ladyfingers at the store, so i used vanilla wafers... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2003 by ROSEMILES 
This ended up a little bit to soggy for us and the rum flavor was a bit overpowering. The... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 21, 2006 by AHIMMERODER 
I found it a bit to watery when it as sat for some time MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2005 by KRILPA 
This recipe was okay. I replaced the rum with Kahula, which made it alot better. I highly... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 18, 2007 by jody1 
There are so many different ways to make this dessert. This is very tasty, try using rum... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2004 by CHEFWANDA 
This recipe was quite easy to prepare, but not as good as tiramisu in a restaurant. I agree... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2009 by Shreya 
Thank you so much for this amazingly easy recipe Jackie!! I had to do some hunting for the... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2007 by Jaxson 
Jackie! Ratios did not work out. No where near enough coffee/rum/milk/sugar mixture, and not... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2004 by KALIKA125 
The rum flavor was overpowering, but if less was used, or none at all, this would be... MORE

 
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