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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Aug. 20, 2007
amazing with vanilla icecream. The peaches themselves were amazing.
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3 users found this review helpful

Reviewer:

kater1212
Photo by kater1212
Cooking Level: Intermediate
Home Town: Richland, Washington, USA
Living In: Pasco, Washington, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jul. 24, 2005
Pretty good cobbler. Could have used some more topping. I added cinnamon as well. Tastes delicious.
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5 users found this review helpful

Reviewer:

THEINSANECHEF
Cooking Level: Intermediate
Home Town: Grand Canyon, Arizona, USA
Living In: Crater Lake, Oregon, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Sep. 27, 2004
This was the best I have ever enten.
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2 users found this review helpful

Reviewer:

Angela
Home Town: Bellflower, California, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Oct. 9, 2003
I only used the crust part of the recipe and it was great!!!!! The crust came out perfect, I would recommend it to anyone!
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2 users found this review helpful

Reviewer:

SILLYSYL
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Oct. 8, 2003
I found Tina's peach cobbler to be exceptional. It is appetizing in appearance, very tasty, and quick to prepare. Until this recipe I was never able to make homemade crust for a cobbler. You can use peaches in the can, and I like it served with vanilla ice cream on top.I have gotten several requests to make it for others............Gwen
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16 users found this review helpful

Reviewer:

MASTERCHEF1
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Oct. 8, 2003
very, very tasty... keep chilled and warm each serving in the microwave and top with a bit of vanilla custard. so gooooooood.
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7 users found this review helpful

Reviewer:

carol
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