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Tina's Fruit Dip

SUBMITTED BY: Tina PHOTO BY: Allrecipes

"I got this recipe from my mother. It's great with about any type of fruit. Strawberries, bananas, apples and grapes are the best."
PREP TIME  2 Min
COOK TIME  3 Min
READY IN  5 Min
Original recipe yield 2.5 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup brown sugar
  • 1/2 cup butter
  • 1 cup sour cream
  • 3 teaspoons vanilla extract

DIRECTIONS

  1. In a saucepan over medium heat, stir together the butter and brown sugar. Remove from heat when the butter has melted.
  2. In a medium mixing bowl, whip together the butter mixture, sour cream and vanilla. Serve warm, or allow the dip to chill and thicken in the refrigerator for 2 hours.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by DENEMI
I decided on the spur of the moment, as I sliced an apple, that I would like a dip to go with... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by RONNE
Easy and delicious. Has a carmel taste to it. Definitely chill well before serving. Good... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by canyonchic
Very good!Very sweet! Best to not use any type of melon. It thickens a bit if it is chilled. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Cash's Cowgirl
This was very simple to put together and everyone loved it! Great with strawberries! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by J. FORTE
I was needing something quick and easy for a picnic, I found this recipe, and it was perfect! ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by HUNTERS
Way too sour tasting and runny. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Tonya
This is a huge HIT for parties. Everyone went nuts over it. Very easy to make. Definitely a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by CHARITYR
This is out of this world good. Taste like heaven. I liked it better chilled. Went great with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by Vargo5
Great! I brought it to Christmas brunch. I like it better chilled. It was great with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2008 by