Tin Roof Sundae Pie Recipe
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Tin Roof Sundae Pie

By: Ryan McCollum 
"This is an ice cream pie; the combination of the crust and the salty peanuts makes it one of the best you will ever try."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (28)

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee
Prep Time:
15 Min
Ready In:
4 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 4 cups honey and nut flavor cornflakes cereal
  • 1/2 cup peanut butter
  • 1/2 cup light corn syrup
  • 1 quart vanilla ice cream, softened
  • 1/4 cup chopped salted peanuts
  • 1/2 cup chocolate syrup

Directions

  1. Lightly grease a 9 inch pie pan. In a large bowl, mix together cereal, peanut butter, and corn syrup. Press mixture into greased pie pan.
  2. Spread softened ice cream evenly into crust. Top with chopped peanuts. Freeze until firm, at least 4 hours. Top each slice with chocolate syrup before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 422 | Total Fat: 18.1g | Cholesterol: 29mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 13, 2003 by DAWNADAWNA   view full review
Ive made this recipe but I had no cornflakes so I used special K and that was amazing. Then I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 1, 2006 by Marcy   view full review
I used the recipe as a base, but changed it around to accommodate what I already had in the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 2, 2003 by SIZZLE20   view full review
I have nothing but praise for this recipe! It was so delicious and easy to make! By far the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 14, 2008 by DSHEFFELE   view full review
This is a family favorite. The recipe I have from years ago called "Drumstick Pie" calls for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 22, 2008 by lagata181   view full review
So simple, and yet SO GOOD! I used Breyer's Lactose Free vanilla ice cream for this and I was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 15, 2008 by pmk   view full review
I made this for a picnic and it was a big hit. Very yummy! I used Honey Bunches of Oats...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 3, 2007 by lmcirig   view full review
whoa. this was SO good, my husband was telling our company they could only have one slice. :)
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 29, 2006 by Brandy Lee   view full review
This is good! I did not have any peanuts, so I used crunchy peanut butter. Instead of a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 24, 2003 by BLONDINI2   view full review
Everyone loved it!!!!!
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 1, 2006 by harpchat   view full review
I couldn't find honey nut cornflakes, so used honey-crunch peanut butter. This was a popular...

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