Tiger Prawn Special Recipe - Allrecipes.com
  • READY IN 25 mins

Tiger Prawn Special

Recipe by  

"These prawns are delicious served over a bed of rice and black beans."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings

Directions

  1. Place butter into a medium size pot over a low heat; let melt. Add the onion, garlic and bell peppers to the pan, saute until just tender.
  2. While the vegetables are cooking, combine the tomato paste with the warm water; stir. Pour the tomato-water mixture into the pot of vegetables and bring the mixture to a boil over a low heat. Stir and season with salt and pepper to taste. When the pot comes to a boil, add the prawns. Let the prawns cook until they are pink.
Kitchen-Friendly View
  • PREP 10 mins
  • COOK 15 mins
  • READY IN 25 mins
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Reviews More Reviews

Apr 06, 2008

Forgot to cut back the tomato paste/water combo, so it was a little too much tomato. My own error. Otherwise very good!

 

5 Ratings

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Nutrition

  • Calories
  • 141 kcal
  • 7%
  • Carbohydrates
  • 17.5 g
  • 6%
  • Cholesterol
  • 71 mg
  • 24%
  • Fat
  • 3.7 g
  • 6%
  • Fiber
  • 3.7 g
  • 15%
  • Protein
  • 11.6 g
  • 23%
  • Sodium
  • 66 mg
  • 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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