Too sweet for me, but a hit with the troops. After all the comments about the sweetness, I used 2 squares (2 oz) of unsweetened chocolate instead of the semi-sweet chips. I also used a rounded cup of cereal. After making 2 pans of mini-muffins in paper, I had some left over so I just dropped it by spoonfuls on waxed paper. It held its shape fine, and that's how I'll do it next time. They look kind of lumpy like turtle candy. Anyway, I had some Reese's mini-chips, and I thought that would go with the peanut butter and chocolate, so I put about 1/8 a cup in the last half of the batch. The troops like it both ways about the same. These are for christmas tins so we'll frost a squiggle in 2 different colors, probably melted butterscotch chips for the ones with the Reeses, and dark chocolate for the others. Anyway, a popular and fast filler for candy tins. Thanks!
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