Tiger Butter II

SUBMITTED BY: BUCHKO  PHOTO BY: GRANNYLOOHOO 

"This is a delicious peanut butter and chocolate fudge. There is also white chocolate which adds a lovely vanilla sweetness. Serve this to your holiday guests and be merry."
Tiger Butter II Recipe
Original recipe yield 2 pounds

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 pound white chocolate
  • 1 pound semisweet chocolate, melted
  • 1 1/3 cups crunchy peanut butter

DIRECTIONS

  1. Line a 10x15 inch pan with parchment. Set aside.
  2. In the top of a double boiler set over simmering (not boiling) water, heat white chocolate and peanut butter. Stir constantly until white chocolate and peanut butter melts.
  3. Spread onto prepared pan. Pour melted semi-sweet chocolate over top and swirl through with a knife, to create a marble pattern. Chill until firm. Cut into 1 /2 x 1" pieces.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Dec. 11, 2006 by connorsmom 
Super easy and VERY tasty!! I love peanut butter in just about anything, though!! A little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Dec. 25, 2006 by FERFIE 
This recipe is super easy and super good. It simply melts in your mouth. One suggestion I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Nov. 27, 2006 by KBOVER 
I got thie recipe years ago from a friend and everyone LOVES it. The only thing I will add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Dec. 20, 2007 by JMJ13628 
Peanut butter and chocolate is a never miss combo. However, I haven't used a double-boiler to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.
Reviewed on Dec. 29, 2006 by cassarugh 
I am giving this 4 starts only because the chocolate overpowers the peanut butter mixture as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Nov. 28, 2002 by TE_MAHONEY 
This is a wonderful "fudge" and couldn't be easier to make! I used the microwave to melt the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Jan. 7, 2003 by Jen Graham 
I have always loved Tiger Butter. I was so excited to find this recipe! This stuff is sooooo... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Dec. 27, 2006 by puppy 
Simply delicious!!Very easy....and foolproof....This candy was a favorite! I use crock pots to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.
Reviewed on Dec. 27, 2006 by kbedley 
Delicious! This was so easy to make! I melted the white chocolate / pb combination in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.
Reviewed on Apr. 10, 2007 by Danika 
mmm! We made this fudge, and had to make it again the next week because demand was so high!... MORE


 
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Nutritional Information
Tiger Butter II

Servings Per Recipe: 32

Amount Per Serving

Calories: 213

  • Total Fat: 14.9g
  • Cholesterol: 3mg
  • Sodium: 67mg
  • Total Carbs: 18.3g
  •     Dietary Fiber: 1.7g
  • Protein: 4.6g

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