Tia and David's Deep Fried Tortellini Recipe
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Tia and David's Deep Fried Tortellini

"My sister makes this delicious appetizer for many of our parties and family get togethers. They may be made ahead of time and warmed up on a pizza tray just before serving. Serve with tomato sauce for dipping."

Rating: This weblink has been rated 24 times with an average star rating of 4.3 Read Reviews (22)

Rate/Review | 2,100 people have saved this

What to Drink?

Wine Sparkling wine
Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 (16 ounce) package refrigerated or fresh cheese tortellini
  • 1/4 cup bread crumbs
  • 1/4 cup cornflake crumbs
  • salt and pepper to taste
  • dried parsley, to taste
  • oil for deep frying
  • 2 eggs, lightly beaten

Directions

  1. Cook tortellini according to package directions. Rinse under cool water, and allow to cool slightly.
  2. In a large resealable plastic bag, combine bread crumbs, cornflake crumbs, salt, pepper, and parsley.
  3. Heat oil in a deep fryer or deep skillet over medium heat. In small batches, dip the tortellini in egg, and place in resealable bag. Shake to coat, and set aside on a plate until the oil is hot.
  4. In batches, deep fry breaded tortellini until golden brown. Serve with tomato sauce for dipping.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 419 | Total Fat: 23.1g | Cholesterol: 103mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 20, 2005 by RESSAS 
Very, very good. I didn't have any regular cornflakes, but I had honey-flavored ones. I mixed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2006 by Alodie Kate 
Very good. I made these for a party and they were a big hit. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 25, 2006 by ANDREA VETERE CANADA 
I feel that I have to rate this recipe because one persons bad review has brough the rating... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2006 by Peggy 
This was awful!! Made it for a party and I can't say anyone really enjoyed it. If it hadn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2007 by Jessica53214 
I use ravioli too in a pinch, but these work better on a toothpick. These are always one of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 15, 2007 by LBRBT3 
Great apps recipe. I used seasoned bread crumbs and added a little grated cheese and salt and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2007 by GSteeves 
These were a huge hit at a recent party. Everyone loved them. I agree with the posters that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2007 by Chloe 
This was great!I cooked it for a party I was going to and everyone told me how they loved it,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2007 by Cynthia 
I thought these were very good and they were actually quite fast and easy to make. I did use... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 8, 2007 by { Heidi } Supporting Member (Click to learn more about Supporting Membership)
These were so good! I doubled the recipe for my coworkers, and they disappeared immediately.... MORE

 
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