The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed: Mar. 23, 2005
Great dish! Fast and easy to make! My husband loved it. I did change it up a bit, added cheese,used ground venison,and used campanelle noodles (for better looks).YUM!!
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Cooking Level: Intermediate

Living In: Memphis, Tennessee, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.16 star rating.
Reviewed: Feb. 23, 2005
My family really liked this, but i didnt like it at all.
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Cooking Level: Expert

Living In: Wisconsin Rapids, Wisconsin, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.
Reviewed: Feb. 16, 2005
I used ground turkey,and diced tomatoes (it's what I had on hand) skipped the noodles and the taco seasoning (again I was out) and we put it in tortillas. It was very good, next time I'll get some taco seasoning it would be much better!
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Cooking Level: Intermediate

Home Town: Petaluma, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed: Jan. 31, 2005
Delicious and quick and easy to make. If you want it a little spicier add some cayenne pepper.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed: Jan. 28, 2005
Wonderful, quick, and easy! I substituted a 15-oz. can of diced tomatoes for the taco sauce and tomato sauce, as I didn't have those on hand. Turned out great! Be sure and cover with aluminum foil before baking, or it dries out. Thanks for the recipe!
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Cooking Level: Expert

Living In: Houston, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.
Reviewed: Jan. 6, 2005
This was easy and good! Perfect for a mom of 4! I used 8 oz tomato sauce and about 1/2 cup more of the salsa; it looked a little dry. Thanks for the recipe Sara!
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Cooking Level: Expert

Home Town: Tucson, Arizona, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed: Jan. 2, 2005
Great recipe. I didn't have any taco sauce so I used extra tomato sauce stirred together with taco seasoning, and substituted black beans for the kidney beans. It was really quick and good. Thanks
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Cooking Level: Intermediate

Living In: Northborough, Massachusetts, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed: Dec. 25, 2004
I have served this many times at a youth shelter. The teens love this and always ask for seconds. It is easy to make and tastes great!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.
Reviewed: Nov. 28, 2004
This recipe went over well at my house. I made a couple of good changes. I substitutes rotelle noodles for the egg noodles. This looked and tasted better than the egg. I also used ground turkey, which turned out well. If I were to make this recipe again I would substitute black beans for the kidney beans and add more corn or red/green peppers for more of a crunch.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed: Jun. 11, 2004
Kids and husband loved this recipe. I omitted the kidney beans and added shredded cheddar on the top while baking. Also added sour cream on top prior to eating. Great recipe. Add to recipe box!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.
Reviewed: May 27, 2004
I made a few small changes by replacing the kidney beans with chili beans. Didn't measure the ingredients and it came out fine. I liked it better than my son & husband who thought it was just "good".
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The reviewer gave this recipe 3 stars. This recipe averages a 4.16 star rating.
Reviewed: May 17, 2004
We liked it for the most part, but it seemed sort of strange with the egg noodles. Maybe I will try it again and mix in rice or something else.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed: Mar. 20, 2004
Absolutely delicious! The only changes I made were to add a little more chunky salsa, a can of diced tomatoes, and to top it with shredded cheddar that last 10 minutes. We all loved it with garlic bread on the side. If we ever get an evening without the kids home, I will make it with jalapenos for DH and I. Yummy!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed: Oct. 30, 2003
This was a very good quick dinner. We added jalepenos and chiles and left out the black olives and it was really good.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.
Reviewed: Sep. 1, 2003
This was a very easy and good recipe, but I to felt it was lacking something. Maybe more taco sauce and less taco seasoning. It was a bit dry! However, even my picky eater ate the whole serving, so I will definetly make this again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.
Reviewed: Dec. 4, 2002
excellant dish!!! i will definetely make it again.only reason it didn't get 5 stars is because it seems to be lacking something i will continue to try new things with this recipe. even my 3 year old liked it and shes a picky eater.
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Cooking Level: Intermediate

Home Town: Syracuse, New York, USA
Living In: Baldwinsville, New York, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.
Reviewed: Jun. 4, 2002
Great recipe. I used left over grilled turkey breasts chopped up and a can of chopped tomatoes with green chiles instead of the sauce. A nice change from what I usually make that is for sure!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.
Reviewed: Apr. 19, 2002
I sort of ad-libbed on this, browning the meat in a large non-stick frying pan first and adding all the ingredients there before transfering to a baking dish and adding the noodles. This was great because I could check the flavoring as I went along. I found it a bit bland in flavor, so I added tabasco sauce to taste, before baking. Now keep in mind I live in Southern California, so my idea of bland may be just fine for most people! I served with a spoon of sour cream on each serving and found it to be very enjoyable!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.16 star rating.
Reviewed: Apr. 14, 2002
We all liked the recipe and it is quick and easy! I think it would also be good with chopped onion and topped with cheese and a little sour cream. I also cooked the ground beef as it wasn't clear to do so or not and it still was good.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.16 star rating.
Reviewed: Jan. 28, 2002
Yummy! I used a bit less beans and a bit more corn than the recipe called for and it was delicious. Thanks!
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