The reviewer gave this recipe 2 stars. This recipe averages a 4.21 star rating.
Reviewed: May 28, 2009
This was not very good. It had hardly any flavor, and was runny. It sounds like a good idea, but honestly, after making it, I was angry that i wasted the ground beef.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by xtine

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.21 star rating.
Reviewed: Feb. 25, 2009
I didnt really care for this.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by aimee c

Cooking Level: Expert

Living In: Gulfport, Mississippi, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Feb. 23, 2009
i definitely added more corn
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Amy
Photo by Amy

Cooking Level: Intermediate

Home Town: Iowa City, Iowa, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.21 star rating.
Reviewed: Feb. 20, 2009
I'm giving this three stars because while it was terrible, it wasn't all that great. One daughter claimed to love it while the other two refused to eat it! Hubby said it was pretty good...but I do agree that noodles and Mexican flavoring is a bit of an odd pairing. Thanks for sharing !
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Home Town: Gurley, Nebraska, USA
Living In: Lodgepole, Nebraska, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.21 star rating.
Reviewed: Feb. 12, 2009
Eh, this was not bad, but neither was it really tasty- I liked the fact that it was low fat. If I tried something like this again I'd tweak it by adding way more seasonings, and add a can of Rotel.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Feb. 5, 2009
Very easy to make. I added Hot salsa and added a full cup of tomato sauce to this recipe. It suprised me how good it was.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.
Reviewed: Jan. 15, 2009
Love~Love~Love it! After seeing the recipe and looking over some of the other ratings I decided to give it a try. I saw many people spicing it up by making the dish more theirs with favorite ingredients. I decided to do the same. I added in two cans of diced tomatoes (one with green chilies), added some Franks red hot to taste, and topped it off with some Kraft Mexican flavored yellow cheese. I did this all in the few moments my five year old would allow me. (I had the burger already cooked.)
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Jan. 13, 2009
Good quick recipe. Tastes just like a taco salad, I even thought about putting it in a tortilla (I used smaller noodles and not as many). Really good with sour cream too. Thanks!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Jan. 4, 2009
I made this recipe and substituted ground turkey burger for the hamburger. I thought it turned out well, and tasted very good! Easy recipe for something quick!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Hampstead, North Carolina, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.
Reviewed: Dec. 18, 2008
This recipe was very good, my whole family loved it. I used my own homemade salsa and I cooked my own back beans. I also added cheese to the top. It was delicious, Thanks!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Nov. 20, 2008
Thought it was good, but not great. Kind of just looked...well, thrown together I guess!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Nov. 3, 2008
This was pretty good, but a bit bland. I used spiral noodles (seemed more tempting than noodles), black beans rather than kidney (reviewers' suggestion), and ground chicken rather than beef (healthier). This was a tad dry when baked, it may be a good idea to cover it while baking.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Cleveland, Ohio, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Oct. 31, 2008
This recipe was pretty good. I made a few changes like using black beans instead of kidney beans and i used more taco sauce to give a little more spice. I do suggest to only use a half of a can of beans in it though or all you can taste are the beans. I also put cheese on the top and melted it.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.
Reviewed: Oct. 29, 2008
I thought this was very good. The only thing I changed was I used hot salsa and taco sauce. After putting it in the oven for about 20 minutes I sprinkled shredded mexican cheese over it and put it back in the oven until the cheese melted. We have 4 kids and everyone loved it. We will be making this one again!! Thank you!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Oct. 25, 2008
My family loved this, it was far better than it looked. It makes more than the four servings listed...maybe eight adult servings. We added shredded cheddar, hot sauce, and sour cream as optional garnishes, and used corn chips to scoop it up like a dip. It was a major hit with my young family. We did leave out the taco sauce and replace it with additional tomato sauce to make it a little milder.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Oct. 13, 2008
This Texan also agrees that it isn't so "Mexican" but with a few changes this can be a really excellent dish. I guess a make more than a few changes...I don't usually use meat, I like it better with rice instead of noodles, black beans instead of kidney, make your own taco seasonings (allrecipes has some great ones that taste more authentic), throw in a can of tomatoes instead of the sauce, more salsa and some cheese. I guess this turns it more into a great rice and beans recipe. Still it was a good inspiration.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Allrecipes
Home Town: Austin, Texas, USA
Living In: Boulder, Colorado, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.21 star rating.
Reviewed: Oct. 12, 2008
My family was not impressed. We diden't think it tasted bad, but it is not something we would make again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Oct. 8, 2008
Great, easy meal! My family doesn't like black olives, I was going to add them to my plate, then forgot. It was still great! I added a bit of cheddar cheese on top the last five minutes of baking.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Rochester, New York, USA
Living In: Rochester, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.
Reviewed: Aug. 31, 2008
My guests and I loved this recipe! I used medium salsa and hot taco sauce and it had the perfect kick (and I don't like my food overly spicy). I added tex mex cheese blend on top for the last bit of cooking and served with sour cream as suggested. Also substituted whole wheat egg noodles and black beans instead of kidney beans. Next time I will add red or green pepper as well.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.21 star rating.
Reviewed: Aug. 26, 2008
I changed the recipe by looking at what others had to say and I added one key ingredient....1 block of low-fat cream cheese. I mixed the cream cheese with the taco seasoning and then mixed it with the cooked meat. I also used Rotel instead of the tomato sauce. My husband really liked it.
Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

Photo by mlwright2005

Cooking Level: Beginning

Home Town: Tulsa, Oklahoma, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 1-20 (of 115) reviews
« PREV 1 | 2 | 3 | 4 | 5 | 6 NEXT »

 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?