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Three-Two-One Dip

By: Evelyn Shaulis  
"'During my husband's teaching career, we did a lot of entertaining,' writes Evelyn Shaulis, Butler, Pennsylvania. 'I'd throw together this rich dip in just minutes, and it always received praise.'"

Rating: This weblink has been rated 3 times with an average star rating of 4.0 Read Reviews (2)

Rate/Review | 54 people have saved this

What to Drink?

Wine Chardonnay
Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 24 servings
 

Ingredients

  • 3 (8 ounce) packages cream cheese, cubed
  • 2 (10.75 ounce) cans condensed cream of celery soup, undiluted
  • 1 pound sliced pepperoni, finely chopped
  • Assorted crackers

Directions

  1. In a large saucepan, combine the cream cheese, soup and pepperoni. Cook and stir over medium-low heat until cheese is melted. Serve warm with crackers.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2007 by COTK 
Great!! Made it exactly as written. Was a huge hit! Very creamy and smooth. Will... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 14, 2008 by Shelley 
Was good for what it is, a three ingredient dip, that is ok when you need something quick and... MORE

 
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