More Recipes Like Three-Step Salad

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Fruit 'N' Nut Tossed Salad

Submitted by: Sue Stewart

With its sweet lemony dressing, this green salad comes together in only 15 minutes. Sue Stewart shares the pretty medley. 'Even my picky 6-year-old will eat this,' she notes from Hales Corners, Wisconsin.

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Dilly Romaine Salad

Submitted by: Catherine Dawe

Fresh dill gives a nice zing and flavor to the dressing for this refreshing salad. I seldom use store-bought dressings anymore, now that I know how easy it is to mix up my own homemade versions. -Catherine Dawe, Kent, Ohio

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Blue Cheese Salad

Submitted by: Ann Berg

'A FRESH SALAD is the perfect complement to any meal, but this colorful combination has eye appeal as well. I love the crispy crunch of croutons and tangy touch of dill in this recipe.'

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Holiday Green Salad

Submitted by: Rita Farmer

The combination of crisp veggies, a well-seasoned dressing and dried cranberries can't be beat, believes Rita Farmer of Houston, Texas. 'It's a refreshing salad to make for a luncheon or an evening meal,' she notes.

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Swiss Cashew Tossed Salad

Submitted by: DiAnne Mallehan

Along with crunchy cashews and strips of Swiss cheese, a sweet-and-tangy poppy seed dressing makes this tossed salad something special. There are seldom any leftovers when I serve it! -DiAnne Mallehan, Grand Rapids, Michigan

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That Good Salad

Submitted by: Betty Lamb

When a friend shared this recipe, it had a fancy French name. Our children can never remember it, so they say, 'Mom, please make 'that good salad'. Now our friends and neighbors request it for potluck dinners. --Betty Lamb, Orem, Utah

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Mock Caesar Salad

Submitted by: Carol Bland

'I first tried this simple salad at a dinner party,' recalls Carol Bland, Banning, California. 'The hostess wouldn't part with her secret recipe, so I experimented until I perfected the thick Parmesan-and-garlic dressing myself.'

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Romaine Caesar Salad

Submitted by: Marie Hattrup

After tasting this terrific salad my daughter made, I was eager to get the recipe and try it myself. The dressing, which includes hard-cooked egg yolks, is easy to mix up in the blender. -Marie Hattrup The Dalles, Oregon

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Crisp Side Salad

Submitted by: Craig Miller

'The light dressing Craig Miller serves over his crunchy combination of colorful salad fixings contains just a hint of sweetness. 'I like to make the dressing ahead to let the flavors blend,' remarks the Torrance, California cook.

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Sweet-Sour Lettuce Salad

Submitted by: Lois Fetting

This super-quick salad dressing is a breeze to shake up when you're in a hurry. 'It's refreshing, slightly sweet flavor compliments fresh lettuce and crisp bacon bits quite nicely,' remarks Lois Fetting of Nelson, Wisconsin.