The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed: Jan. 13, 2011
So very fast and easy and perfectly cheesey! I twisted a new variation by using an 8oz jar of mexican cheese sauce and no water. I also exchanged the onions for crushed Doritos, and my Daughter loved it! The mexican cheese sauce adds a lil kick to it and the crushed chips gave it a nacho flavor. yummy, this one is going in the box as a quick staple for house.
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Home Town: Medford, Oregon, USA
Living In: Brea, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed: Mar. 25, 2010
Fantastic dish! My picky husband loved it! Next time I will try with Cream of Cheddar.
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Photo by Lindsayl

Cooking Level: Expert

Home Town: Oakville, Ontario, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed: Dec. 8, 2009
We made it the first time, and the "cheese sauce" seemed really thin, so the next time we used 2 cans of soup and it was better. Still very yummy though! :D
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The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed: Oct. 9, 2009
We Loved This When I made It for my Family. We paired it with some fried chicken. It was perfect.
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