Tender egg noodles are folded into a rich and creamy blend of cottage cheese, Cheddar cheese, Parmesan, sour cream, egg, milk, butter, salt and pepper. Add a tongue-tickling dash of Worcestershire sauce, top with cheeses and bake.
Photo by: FONDUE79
Posted: Jul. 5, 2006
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List