Three Cheese Manicotti Recipe
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Three Cheese Manicotti

By: Vikki Rebholz  
"Family and friends love the rich cheese filling inside tender pasta shells."

Rating: This weblink has been rated 53 times with an average star rating of 4.7 Read Reviews (42)

Rate/Review | 1,142 people have saved this

Prep Time:
15 Min
Cook Time:
45 Min
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 20 uncooked manicotti shells
  • 2 (15 ounce) containers ricotta cheese
  • 5 cups shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 2 eggs, beaten
  • 2 teaspoons dried basil
  • 2 teaspoons dried oregano
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon seasoned salt
  • 2 (26 ounce) jars spaghetti sauce

Directions

  1. Cook manicotti according to package directions. Meanwhile, in a bowl, combine the ricotta cheese, 3 cups mozzarella cheese, Parmesan cheese, eggs and seasonings. Spread 1 cup spaghetti sauce each in two ungreased 13-in. x 9-in. x 2-in. baking dishes. Stuff manicotti shells with cheese mixture; arrange over sauce. Top with remaining sauce.
  2. Cover and bake at 375 degrees F for 35-40 minutes. Uncover; sprinkle with remaining mozzarella cheese. Bake 10 minutes longer or until cheese is melted and manicotti is heated through.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2008 by Shannon 
This is the best recipe I've found for manicotti so far. It was a hit with my family. However,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 1, 2007 by ChicagoCookie84-Anita Supporting Member (Click to learn more about Supporting Membership)
I've never made manicotti before and this recipe was very simple. I halved it since there were... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2007 by Shell B. 
I have cooked this dish several times! Everyone in my family loves them, and its all my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2007 by FISHWAR 
Delicious! My husband thanked me three or four times during the meal. Nobody spoke, everyone ate. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2008 by Jen 
This was awesome--I added two Tbsp of fat free sour cream and some additional seasoning--and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2009 by oldsingledad 
After making this like the recipe called for. I made it a second time to make some changes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2007 by FREAKITIKI97 
YUUUMMMMM!!! This recipe is awesome!! I normally don't like ricotta cheese, so I was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2008 by Dorothy 
I made this for my husband for Valentine's Day, he is still raving about how AWESOME this is! ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2007 by CHRIA 
It was delicious before being cooked and heavenly afterwards. Easiest recipe I ever made. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2007 by NICOLES3 
This is really easy and really good. I halved the recipe as I was only making it for my... MORE

 
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