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Three Cheese Green Salad
SUBMITTED BY:
amylrowe
PHOTO BY:
amylrowe
"This is a great salad as a meal with grilled chicken or by itself. This has been a winner with our friends and family. Who can pass up a salad with three cheeses?"
RECIPE RATING:
Read Reviews
(15)
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PREP TIME
20 Min
READY IN
20 Min
SERVINGS
(
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)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 large head leaf lettuce - rinsed, dried and torn into bite-size pieces
1 cup cubed Swiss cheese
1 cup crumbled feta cheese
1 cup shredded Parmesan cheese
1 cup toasted pecan pieces
1/2 cup olive oil
1/2 cup white balsamic vinegar
1 tablespoon Italian seasoning
1 tablespoon freshly ground black pepper
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DIRECTIONS
Combine lettuce, Swiss cheese, feta cheese, Parmesan cheese and pecans in a large bowl. In a small bowl, whisk together oil, vinegar, Italian seasoning, and pepper. Add dressing to salad and toss well.
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REVIEWS
Reviewed on Jul. 16, 2007 by Wendy J.
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Wendy J.
Jul. 16, 2007
Excellent Salad. I took it to a potluck where it was a huge it. Now, all my friends are asking me when I'll be serving my "Restaurant" salad again! I don't like Swiss or Feta, so I substituted crumbled cheddar and shredded colby jack cheeses. I found the white balsamic vinegar near all the salad dressings in my grocery store. :)
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4 users found this review helpful
Excellent Salad. I took it to a potluck where it was a huge it. Now, all my friends are...
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Reviewed on Jun. 27, 2007 by Drivingedge
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Drivingedge
Jun. 27, 2007
This was a great salad! Found the white balsalmic in the gourmet section of my grocery store. (used Mont Jack cheese instead of Swiss) Yum!
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4 users found this review helpful
This was a great salad! Found the white balsalmic in the gourmet section of my grocery store....
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Reviewed on Mar. 23, 2008 by
Mrs.Lotfy
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Mrs.Lotfy
Mar. 23, 2008
This salad was amazing! I made it for Easter dinner for 15 people and everyone ate it and thoroughly enjoyed!! I switched out the cubed Swiss for cubed Monterey Jack and added a little bit of sugar to the dressing just to tone down the slight bitterness. The salad came out perfect, was super easy, and a super hit.
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3 users found this review helpful
This salad was amazing! I made it for Easter dinner for 15 people and everyone ate it and...
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Reviewed on Dec. 25, 2007 by RILEYROSE
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RILEYROSE
Dec. 25, 2007
VERY easy and very good! I used white wine vinegar since I couldn't find white balsamic, and it was still great. I would love to try it with the balsamic next time. This recipe gives you LOTS of cheese and pecans- I will probably not use quite as much next time. You'll also have plenty of leftover dressing. I received several compliments on this pretty and yummy salad!
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3 users found this review helpful
VERY easy and very good! I used white wine vinegar since I couldn't find white balsamic, and...
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Reviewed on Jun. 2, 2008 by Bethanyphelps26
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Bethanyphelps26
Jun. 2, 2008
This salad is so tasty, I make it all the time and its a hit with BBQ's
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2 users found this review helpful
This salad is so tasty, I make it all the time and its a hit with BBQ's
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Reviewed on May 28, 2008 by
Lorenda
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Lorenda
May 28, 2008
I made this last night to go with some steaks we cooked on the grill. I used sliced swiss cheese which I cut into small pieces. I also used red balsamic vinegar, since I did not have white. The response from my husband was "This is one of the best salads you have made. Thanks for the great recipe. I will be making this again!
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2 users found this review helpful
I made this last night to go with some steaks we cooked on the grill. I used sliced swiss...
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Reviewed on Feb. 10, 2008 by
gaby
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gaby
Feb. 10, 2008
This was REALLY GOOD!!! I added some sliced mushrooms and tomatoes and they go amazing with it..
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2 users found this review helpful
This was REALLY GOOD!!! I added some sliced mushrooms and tomatoes and they go amazing with it..
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Reviewed on Nov. 21, 2007 by Jacquie
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Jacquie
Nov. 21, 2007
Very tasty! This is a keeper. Maybe a little less on the cheese other than that it was excellent.
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2 users found this review helpful
Very tasty! This is a keeper. Maybe a little less on the cheese other than that it was excellent.
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Reviewed on Jun. 16, 2008 by vicki
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vicki
Jun. 16, 2008
Great salad. My company just loved it and finished off the whole bowl. I used a bag of crumbled cheddar, colby, and monteray jack cheese. Delicious!!!!!! I will definitely make this again and again.
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1 user found this review helpful
Great salad. My company just loved it and finished off the whole bowl. I used a bag of...
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Reviewed on Apr. 29, 2008 by shay
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shay
Apr. 29, 2008
Very tasty, impressed quite a few guests!
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1 user found this review helpful
Very tasty, impressed quite a few guests!
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Three Cheese Green Salad
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