The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 29, 2002
Very delicious and also great for meatloaf recipes!
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2 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Aug. 28, 2002
This recipe is now the basis for all my meatloaf and meatball dishes! Very good.
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6 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Aug. 13, 2002
Yummy! I added some fennel seed and a few drops of hot sauce. I got a bunch of compliments on them, especially because it was my first time making meatballs. Thanks :)
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8 users found this review helpful

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Jan. 18, 2002
These are very moist and flavorful. They also freeze really well for a quick weeknight dinner!
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15 users found this review helpful

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Cooking Level: Expert

Home Town: Eugene, Oregon, USA
Living In: Mercer Island, Washington, USA

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