Reviewed: Oct. 19, 2008

The flavors in this were amazing! I spiced it up a little with some cumin, chili powder, garlic, and half of a white onion.

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6 users found this review helpful

Reviewer:

Hannah

Cooking Level: Expert

Home Town: Gilroy, California, USA

Living In: Sacramento, California, USA

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Reviewed: Sep. 20, 2008

This was so easy to make I was astounded. Thanks for a great idea!

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2 users found this review helpful

Reviewer:

kat

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Reviewed: Sep. 15, 2008

The first time I made this recipe I surprised my husband with it when he got home from work- he LOVES it! It is delicious & we enjoy cooking it frequently now.

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5 users found this review helpful

Reviewer:

booshka85

Cooking Level: Intermediate

Home Town: Sugar Land, Texas, USA

Living In: Needville, Texas, USA

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Reviewed: Aug. 6, 2008

Like the other reviews suggested, I used this recipe as a base for my own Chili. I added ground red pepper, hot sauce, broccoli and cheese soup, and some spices. It stirred up quick and tastes great!

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7 users found this review helpful

Reviewer:

James Tomasino

Cooking Level: Beginning

Home Town: Shamong, New Jersey, USA

Living In: Atlanta, Georgia, USA

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Reviewed: Jun. 16, 2008

Super easy to make, I used chili powder and added onions, garlic, salt and pepper to the mix, topping it with cheddar and sour cream. Yum!

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1 user found this review helpful

Reviewer:

K8EMCGOWAN

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Reviewed: May 2, 2008

We added some tomato sauce and this recipe turned out really well. Particularly for those who don't do spicy foods well, or for young children who don't need spicy foods yet. We really enjoyed this chili.

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23 users found this review helpful

Reviewer:

AdamKristiana

Cooking Level: Beginning

Living In: Wichita, Kansas, USA

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Reviewed: Nov. 25, 2007

This is a great recipe for a busy night! It doesn't take long to cook and taste pretty good. I added shredded chedder cheese and an onion.

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2 users found this review helpful

Reviewer:

gidgit1880

Cooking Level: Intermediate

Home Town: Baker, Florida, USA

Living In: Atlanta, Georgia, USA

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Reviewed: Mar. 3, 2007

Very good! I made a few basic changes. I seasoned my ground beef when cooking it, added half a can of broccoli and cheese soup, and threw in half a package of rotini pasta to the mix. Turned out very flavourful for me, like homemade Hamburger Helper! Easy to make and will definitely be a favourite recipe of mine.

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23 users found this review helpful

Reviewer:

MrsBernard

Cooking Level: Intermediate

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Reviewed: May 28, 2006

This was ok for trying to make something fast for lunch. Added extra seasonings, along with onion, garlic etc., but the flavors just didn't have time to blend in thirty minutes. Thanks for the post.

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16 users found this review helpful

Reviewer:

Cooking 101

Cooking Level: Expert

Living In: Rockford, Illinois, USA

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Reviewed: May 1, 2006

Basic but quick and easy. Definitely enhance it with your own seasonings and toppings. I also added tomato sauce, diced onion, cumin, green chiles.

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10 users found this review helpful

Reviewer:

JDVMD

Cooking Level: Expert

Home Town: Elizabethtown, Kentucky, USA

Living In: Paducah, Kentucky, USA

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Reviewed: Mar. 14, 2006

I added chopped onion and garlic to this and also provided cheese to sprinkle on top after it was served in a bowl. Maybe I did something wrong, but I would have liked a thicker chili. Also, it just wasn't spectacular. Good, and I'd eat it again, but not something that is amazing.

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8 users found this review helpful