Reviewed: Oct. 2, 2009

This was my first time making chili and I have to say, it was great. I did a little tweaking on it to make it my own and voila, it's chili! With just a shake or two of chipotle and some cayenne it is fit for my fire loving family.

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chiquami

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Reviewed: Sep. 20, 2009

Quick and easy recipe. I followed the recipe and it came out great.

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Leachman

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Reviewed: Sep. 9, 2009

It was ok. It was very easy. Very quick to make. If I were to make it again I would probably add some peppers in it to bring out the flavor :)

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dez

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Reviewed: Jul. 14, 2009

All I can say is yes yes yes! I use turkey instead of ground meat and it always hits the spot. A great dish to make after a long day at work when you want something quick and easy to make.

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jsams

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Reviewed: Apr. 21, 2009

Good recipe!

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LAURAGEORGE

Cooking Level: Intermediate

Home Town: Monroe, Utah, USA

Living In: Eagle River, Alaska, USA

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Reviewed: Mar. 31, 2009

Real basic recipe but good start to work from. I substituted the ground beef for hot italian sausage. It tasted great. I also added a lot of spices , garlic and onion. In the end it was quick to make and tasted great. I think without adding stuff though it would be quite bland.

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claytonbhanks

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Reviewed: Mar. 21, 2009

this dish came out great!

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Katrina

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Reviewed: Mar. 16, 2009

very yummy

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melia

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Reviewed: Feb. 20, 2009

I added extra can of beans and chilli powder. Can of tomato sauce, and a pinch of V8 juice (should have used Spicy V8). Turned out pretty good except a little too sweet. I will make it again, but try to unsweeten it next time.

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Andre & Michelle_!!

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Reviewed: Jan. 25, 2009

Came out great. Next time i'd use more kidney beans. but my husband said it tasted just like the chili his mom made when he was a kid and loved it.

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SunnySally30

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Reviewed: Jan. 10, 2009

this was alright. I know it looks bad in the photo. but it wasnt THAT terrible tasting. i just found it a little to "prepackaged" tasting and probably will not make it again. but then again what can you expect, it did come from a packet mostly.

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Saudi Sarah

Cooking Level: Intermediate

Living In: San Antonio, Texas, USA

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Reviewed: Dec. 31, 2008

Hey! I've been making this recipe for years. Got it from a neighbor years ago and now its a family favorite! Very easy and yummy recipe!

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Happy2Cook

Cooking Level: Expert

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Reviewed: Dec. 29, 2008

I had family come over at the last minute, and decided to make this recipe to feed everyone!! We didn't expect much from it, but it tasted good and was very fast and VERY easy. We filled everyone up and didn't have any complaints. We added cheese and fritos chips and made cornbread at the same time - it was a great meal to feed lots of people quickly!!

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GottaFeedHubby

Cooking Level: Beginning

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Reviewed: Dec. 14, 2008

A little...run of the mill, but hey, whaddya want for $4 and 1/2 hour?

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Jonathon Barton

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Reviewed: Dec. 2, 2008

Oh man... I feel sorta jipped. This looks like the recipe my mom used all these years.

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Barry A

Cooking Level: Intermediate

Living In: Palo Alto, California, USA

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Reviewed: Nov. 18, 2008

Perfect to fix after a hard day at work! I used turkey instead of beef and it was delish :) Thank you!

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Sam I Am

Cooking Level: Beginning

Home Town: San Marcos, Texas, USA

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Reviewed: Nov. 10, 2008

Kids liked it but I thought it was a little bland. Good for a busy night though.

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Justine

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Reviewed: Nov. 3, 2008

Loved it and so did my family. The only changes I made was I seasoned my ground beef before cooking with salt, pepper, garlic salt, red pepper flakes, and paprika. I added sour cream, cheddar cheese, and chives to the final dish. It was delicious!!

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