I was really craving lemonade one night, so I found this recipe, and went to lemon squeezing. I don't really think it was worth the effort. I had to use more lemons than the recipe called for because it wasn't tart enough- but then I only drank half a glass and threw the rest away because the flavor wasn't quite right. It was the right amount of tartness, and the right amount of sweet- but there was something missing. At this point, store bought is better. Thanks anyway.
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