More Recipes Like Thick 'n' Chewy Pizza

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Different Pizza

Submitted by: Carla Wiese
Provided by: Taste of Home

'Different' can be delicious! We often have this as our Sunday-evening supper, and everyone raves about it--including our teenage son.--Carla Wiese, Ripon, Wisconsin

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Hash Brown Pizza

Submitted by: Kim Rauhala
Provided by: Simple & Delicious

Shredded has browns make the golden crust for this family favorite shared by Kim Rauhala. The tasty toppings include ground beef, sliced mushrooms and shredded cheese. 'Sometimes I add basil or oregano to the seasonings,' says the Didsbury, Alberta subscriber.

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Sloppy Joe Pizza

Submitted by: Brenda Rohlman
Provided by: Taste of Home

If your kids like sloppy joes, they'll love this pizza. Brenda Rohlman of Kingman, Kansas came up with the six-ingredient recipe that's easy to assemble.

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Basic Beef Pizza

Submitted by: Linda Troop
Provided by: Taste of Home

We like pizza plain and simple without the frills of many toppings. This easy-to-fix pizza is better than any frozen variety.--Linda Troop, Fleetwood, Pennsylvania

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Homemade Pizza Supreme

Submitted by: Gaylene Anderson
Provided by: Taste of Home

Even if you've never made pizza from scratch, I hope you'll try this recipe. it's the highlight of my favorite casual meal. You have to plan ahead to allow rising time for the dough, but it is easy to work with and the crust is so good.

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Peppery Pizza Loaves

Submitted by: Lou Stasny
Provided by: Simple & Delicious

'I often take these French bread pizzas to church picnics or potluck suppers and there is never any left,' writes Lou Stasny from Poplarville, Mississippi. 'When I fix them for the two of us, I freeze two halves in foil to enjoy later.'

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Pizza by the Yard

Submitted by: Jean Johnson
Provided by: Taste of Home

These unique pizzas are always a big hit at gatherings with family and friends. They're equally as good after the party; I enjoy some when I raid the fridge in the middle of the night - if there's any leftover, that is!

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Pizza Carbonara

Submitted by: Sherry Keethler
Provided by: Taste of Home

Convenient refrigerated pizza crust is dressed up with a creamy Parmesan sauce and a topping of Monterey Jack cheese, bacon and green onions in this tasty recipe. It's a deliciously different addition to any pizza party. --Sherry Keethler Lake St. Louis, Missouri

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Roast Beef Pizza

Submitted by: Janet Fitzpatrick
Provided by: Simple & Delicious

A crust made from convenient frozen bread dough is the key to this easy second-day main dish shared by Janet Fitzpatrick of Essex Junction, Vermont. Leftover roast beef and fresh vegetables get a boost from a mild marinade.

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Canadian Bacon Pizza

Submitted by: Taste of Home Test Kitchen
Provided by: Taste of Home

Canadian bacon with pineapple and green pepper on French bread makes a quick and tasty pizza.

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