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Sugar Cookie Cutouts

Submitted by: GLJCAT

I found this to be the best sugar cookie recipe for cutouts! very good flavor even without the frosting.

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Cream Cheese Cut-Outs II

Submitted by: PLINDLEY

Simple, soft and moist cut- out cookies. A perfect sugar cookie for all occasions.

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White Velvet Cutouts

Submitted by: Glenda

This is an excellent cookie to decorate.

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Aunt Zula's Christmas Cutouts

Submitted by: Heather Newcomer

This a fantastic old-fashioned sugar cookie recipe that is not as sweet as others that I have used. They complement a powdered sugar icing without being overly sweet. My favorite, and EASY!

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Cream Cheese Cut-Outs I

Submitted by: Robin J.

A fluffy cookie that tastes like a pastry. I use this simple recipe to cut out heart-shaped cookies for Valentine's Day.

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Soft Ginger Cut-Outs

Submitted by: Karin Christian

These are a soft cake-like, low fat gingerbread cookie frosted with white frosting. They are also known as Sally Ann Cookies.

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Sour Cream Cutouts

Submitted by: Bobbie Hanks

As a city kid, I was always eager to visit my grandparents on their Oklahoma farmstead. There I acquired my taste for country food, like these tender cookies with buttery icing.

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Grandma Hasz's Christmas Cutouts

Submitted by: smithgangMom

This is my great-grandmother's recipe. It has survived four generations and is still at the top of my cut-out recipe list. The secret is to roll the dough extra thin!

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Grandma's Old Fashioned Tea Cakes

Submitted by: RGA

A sweet cut-out cookie with a pinch of nutmeg.

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You can roll out gingerbread dough into rectangular sheets for walls, cut out windows, and bake. Same for the roof. When done you can fit them together with icing 'glue' and paint them with colored icing. First decide what size and draw each piece (front, back, ends and roof on paper such as typing or computer paper and fit them together to see how it will look when completed. You can also cut out shingles and 'glue' them in place after the rest is assembled. Use the paper pattern as a guide for cutting each piece out of the dough before you bake it. Decorate with icing and decorative candies.