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The reviewer gave this recipe 4 stars. This recipe averages a 3 star rating.
Reviewed: Jul. 31, 2007
I heartily disagree the previous commenter (but I may try some of the suggestions, nonetheless) and I loved the recipe for both the final result and for the easy prep. In my book it's a keeper and it goes well with "Curry Grilled Chicken" (another quick and easy recipe)
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3 users found this review helpful

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MrMac
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The reviewer gave this recipe 2 stars. This recipe averages a 3 star rating.
Reviewed: Jun. 23, 2007
I thought this was pretty bland. I ended up adding the juice from the orange I zested, garlic powder, soy sauce, and salt/pepper. It was then a little more interesting.
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1 user found this review helpful

Reviewer:

Emily F
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