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Cheesy Confetti Rice

Submitted by: Michele O'Sullivan
Home Town: San Diego, California, USA
Living In: Las Vegas, Nevada, USA
Rice combined with cheese and veggies create this colorful and tasty side dish. 

Photo of: Garlic Fried Rice

Garlic Fried Rice

Submitted by: Spryte
Garlic, onions, and lemon juice to add interest to plain white rice. 

Photo of: Cuban-Style Yellow Rice

Cuban-Style Yellow Rice

Submitted by: JONAHSMOMMY
Home Town: Miami, Florida, USA
Living In: Acworth, Georgia, USA
Fragrant, flavorful, and a staple side dish in Cuban cuisine, yellow rice takes its color from annatto, a natural coloring made from the seeds of a small Central American shrub. Add peas and garnish with pimento slices for authentic Caribbean style. 

Photo of: South African Yellow Rice

South African Yellow Rice

Submitted by: DEONI
This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. Also usually served with Bobotie: There is a good recipe by Caryn on this site. 

Photo of: G-ma's Rice

G-ma's Rice

Submitted by: TXCOOKINGPRINCESS
This is the recipe for my grandma's rice. Being Hispanic, this is about as Mexican as you can get. Good as a side dish, or in a taco with ground beef. 

Photo of: Cilantro-Lime Rice

Cilantro-Lime Rice

Submitted by: Mrs Brown
Home Town: El Paso, Texas, USA
Living In: Littleton, Colorado, USA
Very similar to the rice of a famous burrito place, this rice pairs well with Mexican food and can be used as a filler in burritos. 

Photo of: Mushroom Onion Rice

Mushroom Onion Rice

Submitted by: GINGERNEWTON
Home Town: Los Angeles, California, USA
Living In: Irvine, California, USA
Easy, flavorful rice side dish using canned mushrooms and French onion soup. I grew up eating this once a week. 

Japanese Sushi Rice

Submitted by: Sam Gray
Japanese sushi rice is the best tasting kind of rice. Plus it's very usefull because it's so sticky. I use white or brown rice. 

Photo of: Matar Pulao (Rice with Peas)

Matar Pulao (Rice with Peas)

Submitted by: FKhan
Living In: Chicago, Illinois, USA
This is very easy recipe, with basmati rice and green peas. It is very mild and fragrant, and great as a side dish, or for those picky kids who don't like their peas. The word 'matar' means green peas in Urdu. 

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MORE RECIPES LIKE THIS

Indian-Style Vegetable Rice

Submitted by: Sahana
This is a standard Indian pilaf dish with a slight twist. The combination of colorful vegetables and aromatic spices make this dish very tasty! 
 
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