I didn't exactly make this as written, but its a good starting point. I used two bags of Wacky Mac (24 ounces) versus the 16 ounces that the recipe specifies. I used the same amount of broccoli, cauliflower, red onion, garlic, pepperoni, cheese (although I used a mix of cheddar and mozzarella) and olives. I also added a small package of grape tomatoes and some Parmesan cheese. For the dressing, I used two .7 ounce packages of Good Seasons packets and followed the directions on the package, but using olive oil. The finished product was delicious, but almost a little too wet when it was all finished. To my surprise, though, when I got up in the morning, the salad had absorbed a lot of the dressing and it was a little too dry, so I had to add some bottled Italian dressing I had. Very good and easy to make, especially for a large crowd or a dish for a potluck. I'm sure my recipe served probably 25-30 people, as side dishes.
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I didn't exactly make this as written, but its a good starting point. I used two bags of...