READY IN 25 mins

The Ultimate Apple Cinnamon Grilled Cheese Sandwich

Read Reviews (3)

"The cinnamon buns make this amazing! " — marcella

Directions

Slice each bun in half, and place the slices on a work surface. To assemble a sandwich, place the toppings in this order: bottom of cinnamon bun, 1 slice Cheddar cheese, 1 slice of Brie cheese, apple slices, shredded ham, 1 slice of Brie cheese, 1 slice of Cheddar cheese, top of cinnamon bun. Repeat for 2nd sandwich, and gently press each sandwich together.
Melt butter in a skillet over medium heat. Whisk eggs and milk together in a bowl.
Dip both sides of each sandwich quickly into the egg mixture, and pan-fry the sandwiches until golden brown on each side, about 2 minutes per side.

Kitchen-Friendly View

PREP 15 mins
COOK 10 mins
READY IN 25 mins

Footnotes

Cook's Note
If you don't have extra-old cheddar, you can use an old or mild cheddar.
Editor's Note
The nutrition data for this recipe includes the full amount of the eggs and milk. The actual amount consumed will vary.

Reviews More Reviews

Dec 28, 2010

This was an easy Christmas morning breakfast that Ill probably have year round. My only substitution was to use pop open refrigerated cinnamon buns (without the icing). You have to smash down the sandwich real good before putting in egg and milk mixture. OH.......if youre looking for Brie at WalMart, try the deli section where the cheeseballs and Bonnie Bell cheeses are. This was very tasty indeed.

—TheOneNOnlyQ

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Jan 24, 2011

yum...great and tasty combo...i added brown sugar ham....one word...amazing!!!!

—erika

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4 Ratings

Mar 14, 2011

WOW...definately NOT what you'd consider healthy fare!

—wa53rose

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Nutrition

Calories
854 kcal
43%

Carbohydrates
41.1 g
13%

Cholesterol
416 mg
139%

Fat
61.7 g
95%

Fiber
1.8 g
7%

Protein
37.4 g
75%

Sodium
1064 mg
43%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

The Ultimate Apple Cinnamon Grilled Cheese Sandwich

Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
** Calories: 854
** Calories from Fat: 555

% Daily Value *
** Total Fat 61.7g 95 %
** Saturated Fat 37.1g 185 %
** Cholesterol 416mg 139 %
** Sodium 1064mg 43 %
** Potassium 400mg 11 %
** Total Carbohydrates 41.1g 13 %
** Dietary Fiber 1.8g 7 %
** Protein 37.4g 75 %
** Sugars 25.9g
** Vitamin A 38 %
** Vitamin C 4 %
** Calcium 80 %
** Iron 24 %
** Thiamin 11 %
** Niacin 58 %
** Vitamin B6 18 %
** Magnesium 14 %
** Folate 41 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.