The Twenty Dollar Burger Recipe
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The Twenty Dollar Burger

By: MollyS 
"The first comment I got about this burger was, 'I would pay twenty dollars for this...WOW!' I serve these on a whole wheat bun, with blue cheese and horseradish mayo."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (46)

Prep Time:
35 Min
Cook Time:
12 Min
Ready In:
1 Hr 47 Min

Servings  (Help)

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Original Recipe Yield 6 burgers
 

Ingredients

  • 1 tablespoon butter
  • 1 small red onion, diced
  • 1 tablespoon minced garlic
  • 3/4 cup plain lowfat yogurt
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon cayenne pepper
  • 1 teaspoon mustard powder
  • 1 teaspoon garlic powder
  • 1 tablespoon horseradish
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon chopped fresh cilantro
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons low-sodium soy sauce
  • 1 tablespoon chipotle-flavored hot sauce
  • 2 pounds lean ground beef

Directions

  1. Melt butter in a skillet over medium heat. Add red onion and garlic; cook and stir until the onion softens and begins to turn brown, about 8 minutes. Scrape onion into a large bowl. Add yogurt, salt, black pepper, cayenne pepper, mustard powder, garlic powder, horseradish, parsley, cilantro, Worcestershire sauce, soy sauce, and hot sauce. Whisk together until smooth. Mix in the ground beef until evenly blended with the yogurt mixture. Cover, and refrigerate at least 1 hour.
  2. Preheat an outdoor grill for medium-high heat. Shape mixture in to 6 patties 1/2 inch thick, and 5 inches across.
  3. Grill burgers until no longer pink in the center, about 6 minutes per side.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 332 | Total Fat: 21g | Cholesterol: 102mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 27, 2009 by Ray   view full review
Absolutely fantastic! Did once without cilantro (at the request of my mother) and then again...
The reviewer gave this recipe 2 stars. This recipe averages a 4.2 star rating.
Reviewed on Aug. 2, 2008 by jennilyn77   view full review
NO WAY would I pay $20 for this burger. I spent enough for the ingredients as is. Sorry.
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 24, 2008 by gina brown   view full review
I made these last night and just had the last one for lunch..very good!! I'll be making these...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 19, 2009 by yummywife   view full review
We have made this burger several times already... it is so delicious! It's also a fun one to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Apr. 24, 2008 by happywifey   view full review
These burgers were absolutely delicious, so flavorful. Served them at a BBQ and everyone ate...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 16, 2007 by Anna B.   view full review
Everyone in my family LOVED this burger!
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 12, 2008 by Emily   view full review
Good taste, but it was pretty hard to get them to stick together. If you squeeze the patties...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jun. 25, 2010 by deborahwagoner   view full review
I made these for a house full of teenagers and I got great reviews. They said they were the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 26, 2008 by Malia   view full review
I would definitely make these again. I didnt grill them since I dont have a grill on hand,...
The reviewer gave this recipe 3 stars. This recipe averages a 4.2 star rating.
Reviewed on Jan. 3, 2011 by Lisa B! Supporting Member (Click to learn more about Supporting Membership)  view full review
Good burger but a long list of ingredients for just a "good" burger.

 

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