The Supreme Shepherd's Pie Recipe
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The Supreme Shepherd's Pie

By: Sunny  
"This is a great way to breathe new life into your leftovers! Just add onions to your leftover roast beef, gravy, and mashed potatoes."

Rating: This weblink has been rated 24 times with an average star rating of 4.5 Read Reviews (21)

Rate/Review | 785 people have saved this

Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 1 casserole
 

Ingredients

  • 1 pound leftover roast beef, cubed
  • 2 onions, thinly sliced
  • 1/2 cup homemade beef gravy
  • 4 cups mashed cooked potatoes

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place roast beef in an even layer in bottom of a 2 quart casserole dish. Cover with sliced onions, then gravy. Spread mashed potatoes over top.
  3. Bake in preheated oven for 1 hour, until potatoes are browned.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 352 | Total Fat: 12.4g | Cholesterol: 52mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2003 by AMANDAD 
I added corn, green beans and shredded cheddar cheese to the recipe and used instant mashed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2006 by Sarah Gartland 
I didn't have onions on hand so I threw in some onion soup mix with this, and this disappeared... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2004 by BOOKCHICKADEE 
Outstanding! I fixed this tonight using leftover roast beef from last night's dinner. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 7, 2005 by SWEETCORON 
I've been making this for over a year now and we LOVE it! I cook my roast in the crockpot on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 26, 2007 by Carrie 
I've been making this for a few years now and we just love it. I saute mushrooms with the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 3, 2003 by ELawson10 
I made this on a cold rainy night. I used leftover mashed potatoes and used jarred beef... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2005 by LKDOGGETT 
This is a very quick and easy recipe. Not to mention a great way to use leftovers. Being Irish... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2006 by QAEDON 
Huge pot roast and I didn't know what to do with it! This is a great recipe. Prepare for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 18, 2006 by BABSKITCHEN 
Great old fashioned comfort food! I was looking for a way to use up a lot of beef gravy I had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2007 by Libby 
This recipe is awesome! We have this like every 2 weeks that is how good it is!YUM YUM! Thank... MORE

 
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