Reviewed: Apr. 29, 2012

Definitely the perfect basic burger! I used Panko brand bread crumbs, and none of my guests could tell that there were any in this recipe. Even my picky DD ate her entire burger without prodding for a change. Great recipe! Ignore the poor reviews. :-) Thank you for sharing!

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Reviewer:

JillH

Cooking Level: Intermediate

Reviewed: Mar. 14, 2012

Egg makes the burger taste like a meatloaf, ok recipe.

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Reviewer:

Stephanie

Cooking Level: Intermediate

Home Town: New Hartford, New York, USA

Living In: Binghamton, New York, USA

Reviewed: Jan. 21, 2012

I think this burger is just great if you add your own personality to it. A great staple recipe.

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Reviewer:

ZacFaubert

Reviewed: Oct. 19, 2011

Gave it a try and was very disappointed. Not juicy and due to the breadcrumbs it had a texture closer to a processed chicken patty. Sorry, not a hit with our family.

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Reviewed: Aug. 13, 2011

great simple burger - just what I was looking for. pan grilled it and put it on a toasted english muffin. all it needed was a slice of cheese. yum!

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Reviewer:

Ymchen78

Reviewed: Jun. 29, 2011

Great basic burger. I have a very picky husband and he likes to taste the burger and not the added stuff. Works great for him and my kids. Topped with bacon, cheese and lettuce for the perfect bacon burger!

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Reviewer:

JenJenLH1274

Reviewed: Jun. 28, 2011

Wonderfully perfect and simple. Thank you!

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Reviewer:

whoopthereitis

Reviewed: Jun. 7, 2011

It was a very easy and simple recipe. I will use this recipe again.

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Reviewer:

Sachan777

Reviewed: Jun. 1, 2011

I loved this recipe. Instead of bread crumbs, I used one slice of bread soaked in 2 TBS. of milk. I also added 1 tsp. of grilled hamburger seasoning to the mixture. I grilled them on a George Foreman grill for a total of 6 minutes. They were very moist and tasty. I will make this again.

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Reviewer:

Louise

Reviewed: May 27, 2011

This worked out really well! I had some spicy breadcrumbs and used those in place of regular bread crumbs with some slices of jalapeno cheddar. SO GOOD!!! Will totally make these a million times this summer.

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