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The Most Incredible Garlic Bread

SUBMITTED BY: LALALA71 PHOTO BY: GodivaGirl

"Buttery bread, spread with garlic, two melted cheeses, zesty spices, drizzled with olive oil, and broiled to a crispy perfection."
RECIPE RATING:
The reviewer gave this recipe 24 stars. This recipe average a 4.1 star rating.
Read Reviews (22)
PREP TIME  10 Min
COOK TIME  5 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (20 ounce) loaf French bread, sliced
  • 1 cup olive oil, divided
  • 1 tablespoon crushed garlic
  • 1/2 cup cream cheese, softened
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon chopped fresh parsley
  • 1 pinch salt
  • freshly ground black pepper to taste
  • 1/4 cup grated Parmesan cheese

DIRECTIONS

  1. Preheat your oven's broiler. Line a cookie sheet with aluminum foil.
  2. Heat 1 tablespoon of the olive oil in a skillet over low heat. Add garlic; cook and stir for a few minutes until fragrant.
  3. In a medium bowl, stir together the cream cheese, garlic, oregano, basil, parsley, salt and pepper. Mix in about half of the remaining olive oil until smooth. Spread 1 tablespoon of this mixture onto each slice of bread, and place them on the foil-lined cookie sheet. Sprinkle Parmesan cheese over each slice, then drizzle with remaining olive oil.
  4. Broil for 3 to 5 minutes, or until cheese is bubbly and golden brown. Watch VERY carefully, it will brown fast.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2008 by GodivaGirl
I had a half a loaf of french bread to use up and made pasta for dinner. This bread was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2006 by gina
Definitely one of my favorite garlic bread recipes! I stuck the cream cheese mixture in the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 30, 2004 by Gaijin Mom
Very tasty garlic bread! However, my experience tonight is that cream cheese and olive oil... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2007 by CWOOD28
I used a Sour Dough loaf and 1 Cup melted butter instead of Olive Oil and I just heated the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2004 by TESSBT68
Very crispy and creamy at the same time. Unbelievable flavor combinations, best garlic bread... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2004 by CAROL991
The best garlic bread I have ever tasted!!!! amazing buttery garlicky cheesy..there's nothing... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 12, 2006 by Kelli
This was really good. I used a large loaf of Italian Ciabatta bread cut in half. I used 3X the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 19, 2006 by VIVNIDHI
It was quite tasty but I think the slice needs to be kept directly on the rack in order to be... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2006 by lovetocook
Pretty good. I followed several reviews and didn't use that much oil. In fact I probably used... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2006 by dropsofjupiter
This was ok...and i found it to be a alot of ingredients and didn't turn out like i'd hoped..I... MORE

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