The Easiest Chocolate Pudding Cake Recipe
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The Easiest Chocolate Pudding Cake

By: Mary  
"This cake is made with chocolate cake mix and pudding. It is so easy and so moist. This is also good if you use peanut butter chips"

Rating: This weblink has been rated 40 times with an average star rating of 4.3 Read Reviews (32)

Rate/Review | 1,328 people have saved this

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 1 - 9x13 inch pan
 

Ingredients

  • 1 (3.5 ounce) package non-instant chocolate pudding mix
  • 2 cups milk
  • 1 (18.25 ounce) package devil's food cake mix
  • 1 cup semi-sweet chocolate chips

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  2. In a large saucepan combine the non-instant pudding mix with 2 cups milk. Cook over medium heat, stirring constantly, until the pudding is thickened. Remove from heat. Pour the dry cake mix into the saucepan and mix until smooth. Pour batter into prepared pan and sprinkle with chocolate chips and walnuts.
  3. Bake in the preheated oven for 20 to 30 minutes, or until a toothpick inserted into the center of the cake comes out clean.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 153 | Total Fat: 5.9g | Cholesterol: 2mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 13, 2003 by Mark S 
This is a recipe that my Mom made for our family for years. She past on before she could pass... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 16, 2008 by tweekgrl 
Probably the best cake ever. It was extremely moist and rich, just absolutely delicious. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 29, 2003 by Jennifer 
Although I don't have kids let me tell you. . . I made this for my husband for his birthday... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2008 by zeokofski 
I make this all the time and it is really moist and easy. Our favorite version is a yellow... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 2, 2008 by cinderelly007 
This recipe is in a book by Emilie Barnes, and in it, the recipe is entitled Emilie's Triple... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2008 by KMCL1994 
This is really good!! Not gooey, just moist and delicious. I topped with Cool Whip, but a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2007 by BARMSTRONG71 
I can't believe how good this is, because it is so easy! Didn't really know what to frost is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2006 by JOYBOB12 
This was simply the easiest and best recipe I have tried in a long time. If you want to make... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 21, 2008 by ANNAMA 
very quick and deserves its name, it's easy enough. I followed the directions exactly and had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2006 by LeLove84 
Excellent cake! It was so quick and easy to make. Very moist. MORE

 
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