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The Champagne Cocktail

SUBMITTED BY: c-biskit

"With a little pear brandy and a bit of fruit compote, this makes a great pre-dinner cocktail. Serve it in a tall champagne flute."
PREP TIME  5 Min
READY IN  5 Min
SERVINGS & SCALING
Original recipe yield: 1 cocktail
    
About  scaling  and  conversions

INGREDIENTS

  • 3/4 fluid ounce pear brandy
  • 5 fluid ounces Champagne or other sparkling white wine
  • 1 tablespoon whole-berry blackberry preserves

DIRECTIONS

  1. Pour the brandy into a champagne flute. Top with champagne. Gently drop in preserves.
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Recipe Submitter:

c-biskit
Photo by c-biskit
Cooking Level: Intermediate
Living In: Seattle, Washington, USA
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NUTRITION INFORMATION

Servings Per Recipe: 1

Amount Per Serving

Calories: 220

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 13mg
  • Total Carbs: 23.6g
  •     Dietary Fiber: 0g
  • Protein: 0.4g

VIEW DETAILED NUTRITION

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