Reviewed: Jul. 31, 2001

This is the best artichoke dip I have ever had. I used frozen artichokes because I don't think they taste so vinegary.

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Reviewed: Jan. 8, 2001

This dip was gobbled up quick at our New Year's Eve party! Be sure to serve this dip hot. I didn't care for it as much when it started to cool down.

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Reviewed: Nov. 28, 2000

Fabulous dish served with French or Italian bread. I've made this several times, ans it's always a pleaser!

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6 users found this review helpful

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The Best and Cheesiest Artichoke Dip