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The Best and Cheesiest Artichoke Dip

SUBMITTED BY: Chris 

"This is a cheese, cheesy, cheesiest artichoke dip!"
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RECIPE RATING:
This recipe has been rated 27 times with an average star rating of 4.6
Read Reviews (23)
PREP TIME  10 Min
COOK TIME  40 Min
READY IN  50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 (14 ounce) cans artichoke hearts, drained
  • 2 cups shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 1 cup mayonnaise
  • 1 teaspoon dried parsley

What to Drink?
Wine Sauvignon Blanc

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Drain the artichokes, squeeze the juice out of them, pull them apart and place in a 1-quart casserole dish.
  3. In a medium-sized mixing bowl, combine Mozzarella cheese, Parmesan cheese and mayonnaise. Pour this mixture into the casserole and mix well until the artichoke hearts are mixed in well. Sprinkle the parsley over the top.
  4. Bake at 350 degrees F (175 degrees C) for 40 minutes, or until the dip is brown on top.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.
Reviewed on feb. 19, 2006 by TchrJrHi 
This is delicious. My husband can't eat that much spinach, so I was trying to find another... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.
Reviewed on oct. 27, 2007 by Kitchen Crazed 
I've made hot artichoke dip so many times but I'm surprised to see no garlic. I also add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on dec. 6, 2003 by Chanda 
This is the best artichoke dip I have ever had. I used frozen artichokes because I don't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on jan. 5, 2006 by dinodee70 
I added two cloves of fresh chopped garlic to this recipe and it was wonderful. Friends always... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.
Reviewed on dec. 6, 2003 by HEIDINASH 
This dip was gobbled up quick at our New Year's Eve party! Be sure to serve this dip hot. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.
Reviewed on dec. 6, 2003 by BEWITCHED 
Fabulous dish served with French or Italian bread. I've made this several times, ans it's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on mar. 2, 2007 by Andrea 
This is fantastic! The only changes I made to it (after reading reviews) were to add 2 cloves... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on dec. 29, 2004 by KBLALA 
I found a recipe just like this on this site a couple years ago and recently lost the recipe... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on dec. 9, 2004 by JJANEC 
I am required to bring this to every family gathering, It's great. I added chopped mushrooms... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
Reviewed on oct. 26, 2006 by JenJenCooks 
A Hit! This recipe is easy and a crowd pleaser ever time..so good too! I always an one or two... MORE

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Nutritional Information
The Best and Cheesiest Artichoke Dip

Servings Per Recipe: 7

Amount Per Serving

Calories: 441

  • Total Fat: 36.2g
  • Cholesterol: 55mg
  • Sodium: 1244mg
  • Total Carbs: 14.1g
  •     Dietary Fiber: 4g
  • Protein: 16.5g

VIEW DETAILED NUTRITION

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