Allrecipes home
bookmark
 

The Best Vegetable Salad

SUBMITTED BY: DUSTYDO157

"This is a refreshing salad using all different kinds of vegetables. You can use whatever you like, but the main things that makes it good are the tomatoes and cucumbers. It is much like an Israeli salad. The homemade dressing is very good on it, but so is just plain olive oil."
PREP TIME  30 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cucumber, peeled and chopped
  • 2 fresh tomatoes, chopped
  • 2 green onion, minced
  • 1 red bell pepper, chopped
  • 5 radishes, chopped
  • 1 small jicama, peeled and julienned
  • 5 romaine lettuce leaves, torn into bite size pieces
  • 1 clove garlic, minced
  • 1 1/2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 1 tablespoon pomegranate juice
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon chopped fresh dill
  • 1 teaspoon chopped fresh basil
  • 1 1/2 teaspoons water

DIRECTIONS

  1. Toss together the cucumber, tomato, onion, pepper, radish, jicama, and lettuce in a large salad bowl. Whisk together the garlic, lemon juice, olive oil, pomegranate juice, salt, pepper, dill, basil, and water in a small bowl. Drizzle dressing over the salad just before serving.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2007 by KymInNM
This is a delicious salad, and it does have an Israeli feel to it. The overall flavor reminds... MORE


 
www.allrecipes.com
ADVERTISEMENT

Recipe Submitter:

DUSTYDO157
Photo by Allrecipes
Cooking Level: Expert
Living In: Omaha, Nebraska, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
View and vote for your favorite recipe photos... Vote Now!
Nutritional Information
The Best Vegetable Salad

Servings Per Recipe: 6

Amount Per Serving

Calories: 89

  • Total Fat: 4.8g
  • Cholesterol: 0mg
  • Sodium: 398mg
  • Total Carbs: 11.4g
  •     Dietary Fiber: 4.5g
  • Protein: 1.5g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?