Todd's Famous Thai Peanut Sauce

Submitted by: Lisa Combest Supporting Member (Click to learn more about Supporting Membership)
Living In: Humble, Texas, USA
Twice-roasted peanuts are ground into a delicious sweet and spicy sauce spiked with hot chili oil and fresh lime juice that's delicious with spring rolls, slathered onto grilled chicken, stirred into cooked noodles, or just eaten as a dip with chips. 

Photo of: Satay Sauce

Satay Sauce

Submitted by: SMTUNE 
This is a basic Satay Sauce made with coconut milk and peanut butter - Its wonderful! 

Photo of: The Best Thai Coconut Soup

The Best Thai Coconut Soup

Submitted by: Jessica 
This recipe uses a lot of ingredients common in Thai cooking to make a delicious and spicy soup featuring shrimp and shiitake mushrooms in a coconut milk flavored broth. 

Photo of: Thai Peanut Butter Sauce

Thai Peanut Butter Sauce

Submitted by: sal 
No cooking necessary in this peanut sauce made from peanut butter, soy sauce and sherry seasoned with lemon and cayenne. 

Photo of: Spaghetti With Peanut Butter Sauce

Spaghetti With Peanut Butter Sauce

Submitted by: Holly 
Whip up a rich, exotic pasta sauce with peanut butter, soy sauce, crushed garlic, heavy cream, sesame oil and a dash of chili sauce. Toss with hot spaghetti and garnish with fresh cilantro. 

Photo of: Hot Peanut Sauce

Hot Peanut Sauce

Submitted by: Dee Lowman 
A smooth paste of peanut butter combined with water, soy sauce, brown sugar, cayenne and lemon juice. Pour over warm pasta and serve warm or refrigerate and serve cold. 

Photo of: Authentic Thai Coconut Soup

Authentic Thai Coconut Soup

Submitted by: MIREYZ 
Galangal and Kaffir lime leaves are combined with coconut milk and shrimp to create a delicious Thai soup. If you have all the ingredients on hand it's easy to put together and makes the perfect comfort food. If not, it only takes one trip the Asian market. It's so versatile you can make it vegetarian or substitute chicken for shrimp. Enjoy!! 

Photo of: Thai Chicken Curry in Coconut Milk

Thai Chicken Curry in Coconut Milk

Submitted by: NELL ROSS 
This curry dish uses fish sauce, curry paste, and light coconut milk. 

Photo of: Slow Cooker Thai Peanut Pork

Slow Cooker Thai Peanut Pork

Submitted by: Fireguy553 
Thai flavors of peanuts and pork come together easily in this simple slow cooker recipe. 

Thai Mango Sauce

Submitted by: Rod Mowery 
A sweet spicy sauce or glaze meant to complement any light protein. For example you could squirt it on chicken, yellow fin tuna, sea bass, or sword fish. 
 
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