The Best Steamed Asparagus Recipe
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The Best Steamed Asparagus

By: JOHN KARST  
"This is the best way to cook asparagus to enjoy it's flavor. It comes out absolutely perfect. For the wine, we recommend Pinot Grigio."

Rating: This weblink has been rated 41 times with an average star rating of 3.7 Read Reviews (32)

Rate/Review | 1,444 people have saved this

What to Drink?

Wine Sauvignon Blanc
Prep Time:
3 Min
Cook Time:
3 Min
Ready In:
11 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound fresh asparagus spears, trimmed
  • 1/4 cup white wine
  • 2 tablespoons butter

Directions

  1. Place asparagus in a microwave-safe dish. Pour in wine, and dot with pieces of butter.
  2. Cover loosely, and cook in the microwave on High for 3 minutes, or until bright green and tender. Allow the dish to stand 5 minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 86 | Total Fat: 5.9g | Cholesterol: 15mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2006 by aerogirl7 
This recipe makes some of the most amazing asparagus I've had. However, the recommended... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 17, 2003 by Nutynan 
Good, but tasted too much like wine and too little like asparagus. Next time I'll use 1/2... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2003 by H2ODRGN 
This was a quick, easy and tasty side dish. I used Pinot Grigio as suggested and it came out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2003 by HUNNYBEES35 
I used a white zinfandel and found this to be wonderful - the way I'll always cook asparagus... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2007 by IMVINTAGE 
I'm a big wine drinker & I really expected to like this but I hated it...hubby said "it's not... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 15, 2004 by SMILIE224 
This was wonderful! I did it with a reisling, because it's my favorite... but regardless, I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2006 by Shirley 
this recipe was easy and delicious. i used thin asparagus MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2006 by JDVMD 
I made this on top of the stove instead of in the microwave and used butter, salt and pepper.... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 23, 2007 by CPolencheck 
I was pretty excited to try this, but found it to be kindof blah. I think plain steamed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 29, 2006 by FAERIL 
I'm not usually an asparagus fan but this recipe was wonderful. MORE

 
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