Here are a few changes I think everyone should make. 1) Saute the garlic, onion, and green peppers to soften them before adding to mix - this will bring out more flavor and the veggies won't be hard when you bite into the loaf. 2) Use a lot of seasoning to add more flavor and ketchup in the mix is still a must. 3) I use Ritz Crackers instead of breadcrumbs and then omit the salt. 4) Add bacon either precooked and broken up, or laid over the top to bake onto the loaf... either tastes great. 5)Add a small amount a Worcestershire sauce and a splash of Tabasco to give it a bit of a kick. Really can't go wrong with these suggestions.
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Here are a few changes I think everyone should make. 1) Saute the garlic, onion, and green...