More Recipes Like The Best Meatballs

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Three Animal Italian Meatballs

Submitted by: Steve

Home Town: Eugene, Oregon, USA

Living In: Mercer Island, Washington, USA

Turkey, beef and Italian sausage meatballs that go perfectly with your favorite marinara sauce. Serve over noodles!

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Horseradish Meatballs

Submitted by: Joyce Benninger

'These spicy meatballs with their thick savory sauce are a popular party food,' notes Joyce Benninger of Owen Sound, Ontario. 'I also like to serve them with rice and a salad for a hearty meal.'

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Danish Meatballs with Dill Sauce

Submitted by: MPFEIFFER

A three-meat combo and a delicious creamy sauce set these meatballs apart!

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The Best Sweet and Sour Meatballs

Submitted by: KIMMY D

Beef meatballs are browned, then simmered in a sweet and sour sauce. Great as an appetizer or as a main dish served over rice.

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Swedish Cardamom Meatballs

Submitted by: KELLY GASPARINI

Meatballs made from a combination of ground beef and pork, seasoned with cardamom, and braised in a nutmeg and allspice seasoned cream sauce.

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Sweet and Sour Meatballs II

Submitted by: Cathy

Meatballs are made with ground beef, onions, egg, and bread crumbs, browned in a skillet, and simmered with vinegar, soy sauce, cornstarch, ketchup, and sugar until the sauce thickens.

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Small meatballs with a sour cream based sauce. Delicious over egg noodles, rice or just as an appetizer. A very flexible sauce, these ingredients can be modified to include whatever you have on hand in the kitchen.

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Sweet and Sour Meatballs (Suan T'ien Niu Jou Po Lo La Tzu)

Submitted by: QUIKSMYLE

Beef meatballs, carrot, onion and pineapple pieces simmered in a pineapple sweet and sour sauce. Serve hot over steamed white rice.

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Mexican Style Meatballs

Submitted by: BAJATHECAT

Living In: Playa Del Carmen, Quintana Roo, Mexico

Yummy miniature meatballs in a chipotle tomato sauce. I have been serving these for years at various events and never take leftovers home. They are easy to prepare and freeze well for pre-planning.

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Swedish Meatballs I

Submitted by: Jessica

Meatballs of ground beef mixed with onion and dry cream of wheat are baked for 20 minutes, combined in a casserole with condensed cream soups and evaporated milk, and baked another 40 minutes.