The Best Lemon Lime Avocado Pie Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jun. 8, 2014
Very good. I used low fat cream cheese, fat free condensed milk and 1/2 cup key lime juice (instead of lemon and regular lime juice). Tasted like a creamy key lime pie. Very easy recipe.
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Reviewed: Jun. 1, 2014
The consistency reminds me of cheesecake and the color is beautiful. The flavor was a little hard for me to get used to. It is very easy to make and I will try to make it again with a different fruit...maybe bananas.
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Reviewed: May 19, 2014
Made this yesterday and it was a huge hit! It has a cheesecake like texture with a hint of lime. Sooo good and so easy! I will make this again!
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Reviewed: Sep. 16, 2013
It was fine, creamy texture and very light taste. I like avocado but don't think I would make it again.
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Reviewed: Sep. 1, 2013
The first time I made it it was a bit overwhelming, very rich. Second time I used less sweetened condensed milk, used a regular crust, and added a bit of extra lime juice and fresh blueberries on top. A few more tweaks and I may give it five stars--like reduced fat cream cheese (I used 2% sweetened condensed milk the second time).
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Reviewed: Jan. 24, 2013
Very simple and quick to make, plus a great way to use Avacodo!!
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