Reviewed: May 27, 2012

These are a new family favorite!! Almost like brownies - a little crunchy and also chewy! Delicious

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Reviewed: May 9, 2012

These are yummy! The dough wasn't stiff enough to 'roll' (it was more goopey) so I just spooned tablespoons onto the cookie sheet. I cut the chocolate chips back to 2 cups (which was plenty!) and next time I will cut back a bit on the sugar. Very good cookie though!

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LC12

Cooking Level: Intermediate

Reviewed: Mar. 28, 2012

I followed the recipe to a tee & it turned out great! This was the chewiest batch of chocolate chip cookies I have ever made. Yum!

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Liana Louise

Cooking Level: Expert

Reviewed: Jan. 8, 2012

Amazing cookies

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FaithR

Cooking Level: Beginning

Living In: Kalamazoo, Michigan, USA

Reviewed: Dec. 5, 2011

this recipe is very finikey. We didn't really like these cookies.

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karataronno

Cooking Level: Intermediate

Living In: Winnipeg, Manitoba, Canada

Reviewed: Nov. 24, 2011

Overall, I think this is a pretty good recipe. I added some extra cocoa because I thought the cookies in the picture looked kind of light and I wanted a really rich, really chocolately cookie. My first batch of cookies turned out perfectly--soft, rose nicely--but my second batch flattened out and got burnt on the edges, even though they cooked for the same time. The third batch I did turned out pretty good, but not as good as the first. This might be due, in part, to the fact that I used butter instead of margarine. I also added cinnamon and cayenne pepper to make the cookies taste more like homemade hot chocolate. Tasty cookies, but a bit unpredictable.

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jenniferdiane

Reviewed: Nov. 5, 2011

Mmm-mmm these are delicious! Whenever I need to bake some cookies, I turn to these. They alway turn out delectable! I personally use butter instead of margarine and don't grease the pans, but they turn out anyway :).

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BuckwheatHoney656

Cooking Level: Intermediate

Home Town: Niagara Falls, Ontario, Canada

Reviewed: Sep. 18, 2011

These were very good and very simple to make. They didn't run off the cookie sheet, like some recipes, and boy did my house smell good while they were baking.

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Trixie

Cooking Level: Intermediate

Home Town: Baltimore, Maryland, USA

Reviewed: Aug. 16, 2011

These are good just as written. And by the way, cookies are meant to be sweet. I thought this recipe was easy to follow, and the finished product was sweet and delicious! My grandkids just love any chocolate cookie, and this was no exception! Thanks for the recipe!

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Janet Shum

Cooking Level: Expert

Home Town: Corbett, Oregon, USA

Living In: Salem, Oregon, USA

Reviewed: Aug. 7, 2011

Wow I cannot believe some of the reviews I have read - did anyone try the original before modifying? All the comments about too sweet - they are double chocolate cookies- ummmmm sweet is a given! It's terrible when people modify before tasting the original. These were perfect double chocolate decadent cookies - the way they were meant to be. Everyone who has tasted these from this recipe is thrilled and asks for more!

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